Results 41 to 50 of about 212,117 (180)

Aspects of structure and functionality in legumin and vicilin from vicia faba seeds [PDF]

open access: yes, 1987
Soy beans command a large proportion of the vegetable protein market of the food processing industry; however, their cultivation is limited by climatic factors. A crop able to compete in these markets, but suited to growth in cooler, temperate conditions
Cully, Julia
core  

Spectral response of guava leaves under infestation by Costalimaita ferruginea (coleoptera: Chrysomelidae)

open access: yesAgricultural and Forest Entomology, Volume 28, Issue 3, Page 398-409, August 2026.
Coccinellidae (Coleoptera), Miridae (Hemiptera), Hemerobiidae (Neuroptera), Pentatomidae (Hemiptera), Anystidae (Acari), Erythraeidae (Acari) and spiders (Araneidae, Oxyopidae and Salticidae) fed on the invasive paropsine leaf beetles in Marlborough, New Zealand.
Souradji I. Bachirou   +2 more
wiley   +1 more source

Pollen physiology and fertilisation in Vicia Faba L [PDF]

open access: yes, 1990
In many legume crop species, early-formed fruits or those located closest to the photosynthate are more likely to mature than other fruits. This is so in the Vicia faba crop.
Telaye, A, Telaye, Asfaw
core  

Phyllosphere Bacterial Communities in Wheat and Faba Bean Intercropping: Structural and Functional Mechanisms in Response to Stripe Rust Infection

open access: yesPhytobiomes Journal
Crop microbiome-phyllosphere interactions are vital for intercropping disease control. Although evidence suggests that intercropping enhances nutrient efficiency and recruits beneficial bacteria at the root-soil interface, limited research has explored ...
Lili Mao   +5 more
doaj   +1 more source

Enhancing Tolerance to Combined Heat and Drought Stress in Cool‐Season Grain Legumes: Mechanisms, Genetic Insights, and Future Directions

open access: yesPlant, Cell &Environment, Volume 49, Issue 7, Page 3848-3870, July 2026.
ABSTRACT The increasing frequency of concurrent heat and drought stress poses a significant challenge to agricultural productivity, particularly for cool‐season grain legumes, including broad bean (Vicia Faba L.), lupin (Lupinus spp.), lentil (Lens culinaris Medik), chickpea (Cicer arietinum L.), grasspea (Lathyrus sativus L.), pea (Pisum sativum L ...
Manu Priya   +2 more
wiley   +1 more source

Selecting appropriate faba bean var. minor varieties for production under Northern European environmental conditions

open access: yesActa Agriculturae Scandinavica. Section B, Soil and Plant Science, 2019
The aim of the experiments was to evaluate a selection of faba bean (Vicia faba L.) var. minor varieties for further production improvement on the basis of their productivity and phenotype characteristics under the short season of the Northern European ...
Margit Olle   +2 more
doaj   +1 more source

Soil Pathobiome in Agroecosystems and Forests

open access: yesPlant Pathology, Volume 75, Issue 4, July‐August 2026.
This review synthesises current knowledge on the soil pathobiome across agroecosystems, horticulture, and forests, highlighting how climate change and intensive management disrupt microbial communities and promote pathogen accumulation. It emphasises soil health as a key component of the One Health framework, linking ecosystem, plant, animal, and human
Małgorzata Jędryczka   +7 more
wiley   +1 more source

Increased soil phosphorus availability induced by faba bean root exudation stimulates root growth and phosphorus uptake in neighbouring maize [PDF]

open access: yes, 2016
Summary Root growth is influenced by soil nutrients and neighbouring plants, but how these two drivers affect root interactions and regulate plant growth dynamics is poorly understood.
Zhang, Chaochun   +26 more
core   +1 more source

Effect of barley-legume intercrop on disease frequency in an organic farming system

open access: yesPlant Protection Science, 2002
The effect of barley-legume intercrop in an organic farming system on disease incidence was investigated. The legumeswere lupin, faba bean and pea. Diseases were detected on pea and barley. On pea, only ascochyta blight (Ascochyta pisi)was observed. When
J. Kinane, M.F. Lyngkjaer
doaj   +1 more source

Botanical treatment enhances biochemical responses in enset (Ensete ventricosum (Welw.) Cheesman) clones

open access: yesJSFA reports, Volume 6, Issue 6, Page 236-247, June 2026.
Abstract Background Bacterial wilt of enset (Ensete ventricosum (Welw.) Cheesman) is a severe disease caused by Xanthomonas campestris pv. musacearum, resulting in complete crop failure and considerable damage. This study assessed the biochemical responses of two enset clones (one resistant and one susceptible) when inoculated with the pathogen and ...
Getahun Yemata, Masresha Fetene
wiley   +1 more source

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