Soybean (Glycine max) Haplotype Map (GmHapMap): a universal resource for soybean translational and functional genomics. [PDF]
Summary Here, we describe a worldwide haplotype map for soybean (GmHapMap) constructed using whole‐genome sequence data for 1007 Glycine max accessions and yielding 14.9 million variants as well as 4.3 M tag single‐nucleotide polymorphisms (SNPs). When sampling random subsets of these accessions, the number of variants and tag SNPs plateaued beyond ...
Torkamaneh D +10 more
europepmc +4 more sources
Genetic variation of six desaturase genes in flax and their impact on fatty acid composition. [PDF]
Flax (Linum usitatissimum L.) is one of the richest plant sources of omega-3 fatty acids praised for their health benefits. In this study, the extent of the genetic variability of genes encoding stearoyl-ACP desaturase (SAD), and fatty acid desaturase 2 (
Thambugala D +6 more
europepmc +3 more sources
Influence of the genotype and weather conditions of the Northwestern region of the Russian Federation on the linseed (Linum usitatissimum L.) oil fatty acid composition [PDF]
Linseed is one of the main oil crops, the sawing area of which have expanded significantly in recent years and spread to the areas with a more severe climate.
N. B. Brutch +3 more
doaj +3 more sources
Fatty acid composition and desaturase gene expression in flax (Linum usitatissimum L.). [PDF]
Little is known about the relationship between expression levels of fatty acid desaturase genes during seed development and fatty acid (FA) composition in flax.
Thambugala D, Cloutier S.
europepmc +3 more sources
Breeding for improved oil quality in high yielding soybean lines using molecular markers for selecting FAD2-1A, FAD2-1B, FAD3A and FAD3C mutant alleles to produce a high oleic, low linolenic (HOLL) soybean. [PDF]
Soybean oil is a major commodity in the US with practical uses for both food and industrial products. A declining market for soybean oil production caused by added restrictions on oil hydrogenation practices, has fueled improvements in oil industry ...
Alison Rose Willette
openalex +2 more sources
Soybean Oil-Quality Variants Identified by Large-Scale Mutagenesis [PDF]
To identify genetic variation for fatty acid composition in mature soybean seeds, 4566 M3 generation seed samples from a chemically mutagenized population were subjected to fatty acid profiling by gas chromatography.
Karen Hudson
core +3 more sources
Advances in genome editing in plants within an evolving regulatory landscape, with a focus on its application in wheat breeding. [PDF]
Population growth, diminishing resources and climate change are some of the many challenges that agriculture must address to satisfy the needs of the global population whilst ensuring the safety and nutritional value of our food. Wheat (Triticum aestivum)
Brock N, Kaur N, Halford NG.
europepmc +3 more sources
Polymorphisms in FAD3A and FAD3B genes that determine the fatty acid composition of flax oil
openaire +2 more sources
Expression of the Arabidopsis WRINKLED 1 transcription factor leads to higher accumulation of palmitate in soybean seed [PDF]
Soybean (Glycine max [L.] Merr.) is a commodity crop highly valued for its protein and oil content. The high percentage of polyunsaturated fatty acids in soybean oil results in low oxidative stability, which is a key parameter for usage in baking, high ...
Cahoon, Edgar B. +10 more
core +3 more sources
Targets and strategies to design soybean seed composition traits. [PDF]
Abstract Breeders and geneticists have put great effort into enhancing soybean seed composition and developing elite varieties with desired traits. However, diverse end‐uses and changing consumer preferences present new challenges and opportunities to develop desired compositional profiles for the market.
Kumar R +9 more
europepmc +2 more sources

