Results 41 to 50 of about 181 (96)
Expression and allelic substitution of fatty acid desaturases genes in soybean
A utilização de métodos de melhoramento genético pode levar à obtenção de genótipos de soja com características de interesse econômico e composição ideal de ácidos graxos na fração óleo.
Pinto, Marcos de Oliveira
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Assessment of polymorphism of SAD1 , SAD2 , FAD2A , FAD2B , FAD3A , and FAD3B genes was performed for representative set of 279 flax ( Linum usitatissimum L.) cultivars and lines using deep sequencing.Методом глубокого секвенирования проведена оценка ...
Новаковский Р.О. +10 more
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Using Crop Databases to Explore Phenotypes: From QTL to Candidate Genes. [PDF]
Brown AV, Grant D, Nelson RT.
europepmc +1 more source
Bioengineering of Soybean Oil and Its Impact on Agronomic Traits. [PDF]
Song H, Taylor DC, Zhang M.
europepmc +1 more source
Molecular Approaches in Breeding for Low Linolenic Acid in Soybean Oil
In 2003, soybeans represented 56 % of the world oilseed production, and 34 % of the soybeans were produced in the United States. Soybean oil contains 7-9% of linolenic acid, that makes the oil very susceptible to oxidation upon storage and heating.
Sauer, Marie-Laure
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Genome Editing for Improving Crop Nutrition. [PDF]
Nagamine A, Ezura H.
europepmc +1 more source
Harnessing biotechnology and genetics to improve oilseed biochemistry [PDF]
Doctor of PhilosophyDepartment of Biochemistry and Molecular BiophysicsTimothy DurrettWith the push for alternative feedstock sources to replace fossil fuels in the near future due to rising concerns of climate change and environment, oilseed crops have ...
Neumann, Nicholas
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Soybean [Glycine max (L.) Merr.] is the largest oilseed crop produced and consumed worldwide. As an oilseed, soybean provides high quality protein for livestock and poultry feed, and the oil is used extensively in the cooking and food manufacturing ...
Byfield, Grace Eleanor
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