Omega 3 polyunsaturated fatty acids inhibit cell proliferation by regulating cell cycle in fad3b transgenic mouse embryonic stem cells [PDF]
Background The consumption of omega 3 polyunsaturated fatty acids (PUFAs) is important for human health and is closely associated with cell proliferation and differentiation.
Wei Zhuying, Guangpeng Li, Lei Yang
exaly +7 more sources
Development and Complex Application of Methods for the Identification of Mutations in the FAD3A and FAD3B Genes Resulting in the Reduced Content of Linolenic Acid in Flax Oil [PDF]
Flax is grown worldwide for seed and fiber production. Linseed varieties differ in their oil composition and are used in pharmaceutical, food, feed, and industrial production.
Liubov V. Povkhova +15 more
doaj +4 more sources
Genetic diversity of SAD and FAD genes responsible for the fatty acid composition in flax cultivars and lines [PDF]
Background Flax (Linum usitatissimum L.) is grown for fiber and seed in many countries. Flax cultivars differ in the oil composition and, depending on the ratio of fatty acids, are used in pharmaceutical, food, or paint industries. It is known that genes
Nataliya Melnikova +2 more
exaly +4 more sources
Comparative Lipidomic Analysis Reveals Heat Stress Responses of Two Soybean Genotypes Differing in Temperature Sensitivity [PDF]
Heat-induced changes in lipidome and their influence on stress adaptation are not well-defined in plants. We investigated if lipid metabolic changes contribute to differences in heat stress responses in a heat-tolerant soybean genotype DS25-1 and a heat ...
Benjamin Fallen +2 more
exaly +4 more sources
Analysis of the siRNA-Mediated Gene Silencing Process Targeting Three Homologous Genes Controlling Soybean Seed Oil Quality [PDF]
In the past decade, RNA silencing has gained significant attention because of its success in genomic scale research and also in the genetic improvement of crop plants.
James E Schoelz +2 more
exaly +3 more sources
Microsomal omega-3 fatty acid desaturase genes in low linolenic acid soybean line RG10 and validation of major linolenic acid QTL [PDF]
High levels of linolenic acid (80 g kg-1) are associated with the development of off-flavours and poor stability in soybean oil. The development of low linolenic acid lines such as RG10 (20 g kg-1 linolenic acid) can reduce these problems.
Yarmilla eReinprecht, Karl Peter Pauls
doaj +2 more sources
Diversity of fatty acid biosynthesis genes across the soybean pangenome. [PDF]
Abstract Soybean (Glycine max) is a major crop that contributes more than half of global oilseed production. Much research has been directed towards improvement of the fatty acid profile of soybean seeds through marker assisted breeding. Recently published soybean pangenomes, based on thousands of soybean lines, provide an opportunity to identify new ...
Derbyshire MC +6 more
europepmc +2 more sources
Targets and strategies to design soybean seed composition traits. [PDF]
Abstract Breeders and geneticists have put great effort into enhancing soybean seed composition and developing elite varieties with desired traits. However, diverse end‐uses and changing consumer preferences present new challenges and opportunities to develop desired compositional profiles for the market.
Kumar R +9 more
europepmc +2 more sources
Expression of FAD and SAD Genes in Developing Seeds of Flax Varieties under Different Growth Conditions [PDF]
Flax seed is one of the richest plant sources of linolenic acid (LIN) and also contains unsaturated linoleic acid (LIO) and oleic acid (OLE). Stearoyl-ACP desaturases (SADs) and fatty acid desaturases (FADs) play key roles in the synthesis of flax fatty ...
Elena N. Pushkova +13 more
doaj +2 more sources
Identificação de SNPs para conteúdo de ácidos graxos em soja pela técnica HRM
O objetivo deste trabalho foi identificar SNPs em genes associados ao conteúdo de ácidos graxos em soja e implementar a metodologia "high resolution melting" (HRM) para genotipagem desses SNPs.
Maria Fernanda Antunes da Cruz +4 more
doaj +3 more sources

