Results 21 to 30 of about 234 (105)

The miR172a-ERF416/413 module regulates soybean seed traits. [PDF]

J Integr Plant Biol
The microRNA miR172a cleaves transcripts of the transcription factor genes ERF416 and ERF413. ERF416 and ERF413 affect seed size/weight by regulating genes encoding a regulator of cell proliferation and a sugar transporter. ERF416 haplotypes correlate with seed weight and total seed lipids, providing information for breeding high‐oil high‐yield soybean
Jin M, Han JQ, Zhang LY, Jiang ZH, Liu Y, Wei JJ, Zheng LY, Xiong SS, Hu Y, Cheng T, Bian XH, Wu CM, Wei W, Huang YH, Yin CC, Gao F, Li W, Bi YD, Lai YC, Zhou B, Yu DY, Chen SY, Tao JJ, Zhang WK, Zhang JS.   +24 more
europepmc   +2 more sources

Development of SNP Genotyping Assays for Seed Composition Traits in Soybean. [PDF]

Int J Plant Genomics, 2017
Seed composition is one of the most important determinants of the economic values in soybean. The quality and quantity of different seed components, such as oil, protein, and carbohydrates, are crucial ingredients in food, feed, and numerous industrial products.
Patil G, Chaudhary J, Vuong TD, Jenkins B, Qiu D, Kadam S, Shannon GJ, Nguyen HT.   +7 more
europepmc   +2 more sources

Selecting recombinants to stack high protein with high oleic acid and low linoleic acid in soybean (Glycine max)

Plant Breeding, Volume 142, Issue 4, Page 477-488, August 2023., 2023
Abstract Soybean accounts for over a quarter of the world's oilseed consumption and over 70% of the world's protein meal consumption. The separate development of high oleic, low linolenic acid (HOLL) soybean and high‐protein (HP) soybean means that no soybean cultivar on the market has an optimal fatty acid profile and increased protein.
Samuel C. McDonald, Kristin Bilyeu, Jenny Koebernick, Blair Buckley, Benjamin Fallen, M. A. Rouf Mian, Zenglu Li   +6 more
wiley   +1 more source

Diversity of fatty acid biosynthesis genes across the soybean pangenome

The Plant Genome, Volume 16, Issue 2, June 2023., 2023
Abstract Soybean (Glycine max) is a major crop that contributes more than half of global oilseed production. Much research has been directed towards improvement of the fatty acid profile of soybean seeds through marker assisted breeding. Recently published soybean pangenomes, based on thousands of soybean lines, provide an opportunity to identify new ...
Mark C. Derbyshire, Jacob Marsh, Soodeh Tirnaz, Henry T. Nguyen, Jacqueline Batley, Philipp E. Bayer, David Edwards   +6 more
wiley   +1 more source

Yield and antiyield genes in common bean (Phaseolus vulgaris L.)

Legume Science, Volume 3, Issue 3, September 2021., 2021
Abstract High yield is the primary criterion for the development of new cultivars at the University of Guelph common bean breeding program. As a complex trait, yield is encoded by a number of genes contributing minor effects while also being significantly affected by environmental factors.
Yarmilla Reinprecht, Yanzhou Qi, Fariba Shahmir, Thomas H. Smith, Karl Peter Pauls   +4 more
wiley   +1 more source

Whole-Genome Identification of the Flax Fatty Acid Desaturase Gene Family and Functional Analysis of the LuFAD2.1 Gene Under Cold Stress Conditions. [PDF]

Plant Cell Environ
ABSTRACT Fatty acid desaturase (FAD) is essential for plant growth and development and plant defence response. Although flax (Linum usitatissimum L.) is an important oil and fibre crop, but its FAD gene remains understudied. This study identified 43 LuFAD genes in the flax genome.
Lu J, Xiaoyang C, Li J, Wu H, Wang Y, Di P, Deyholos MK, Zhang J.   +7 more
europepmc   +2 more sources

Breeding Strategy for Improvement of Omega-3 Fatty Acid through Conventional Breeding, Genetic Mapping, and Genomics in Soybean [PDF]

, 2021
Plant-derived omega (ω)-3 polyunsaturated fatty acid is an essential fatty acid in human and animal diets and is a precursor of eicosapentaenoic acid and docosahexaenoic acid, which exists as α-linolenic acid (ALA, ω-3) in plant oil.
Jo, Hyun, Kulkarni, Krishnanand P., Lee, Jeong-Dong, Song, Jong Tae, Tayade, Rupesh   +4 more
core   +2 more sources

Associação de marcadores moleculares SNP com o conteúdo de ácido linolênico em sementes de soja

Pesquisa Agropecuária Brasileira, 2013
O objetivo deste trabalho foi validar a associação de marcadores moleculares do tipo "single nucleotide polymorphism" (SNP) para os genes FAD3A, FAD3B e FAD3C com o conteúdo de ácido linolênico (18:3) em sementes de soja e analisar a influência dos ...
Marcos de Oliveira Pinto, Pedro Ivo Vieira Good‑God, Maurílio Alves Moreira, Everaldo Gonçalves de Barros   +3 more
doaj   +1 more source

New sources of soybean seed meal and oil composition traits identified through TILLING [PDF]

, 2009
Background Several techniques are available to study gene function, but many are less than ideal for soybean. Reverse genetics, a relatively new approach, can be utilized to identify novel mutations in candidate genes; this technique has not produced an ...
Emily C Dierking, Kristin D Bilyeu
core   +2 more sources

Genome-wide association study identifies candidate genes related to the linoleic acid content in soybean seeds [PDF]

, 2022
Soybean (Glycine max (L.) Merrill) oil is a complex mixture of five fatty acids (palmitic, stearic, oleic, linoleic, and linolenic). The high content of linoleic acid (LA) contributes to the oil having poor oxidative stability.
Di Q., Li H., Liu X., Miceli C., Piersanti A., Zhang Q.   +5 more
core   +1 more source