Results 181 to 190 of about 3,339 (210)
Some of the next articles are maybe not open access.
Euphytica, 1996
Tartary buckwheat (Fagopyrum tataricum) was successfully hybridized with common buckwheat (F. esculentum), both diploid (2n=16), using the latter as male parent during bud pollination. The barrier normally encountered in such hybridization was overcome by enhancing the cross-compatibility of the two species, which was accomplished by synthesizing a ...
Cyrus Samimy +3 more
openaire +1 more source
Tartary buckwheat (Fagopyrum tataricum) was successfully hybridized with common buckwheat (F. esculentum), both diploid (2n=16), using the latter as male parent during bud pollination. The barrier normally encountered in such hybridization was overcome by enhancing the cross-compatibility of the two species, which was accomplished by synthesizing a ...
Cyrus Samimy +3 more
openaire +1 more source
Food Chemistry, 2022
Tartary buckwheat has higher health-promoting value than common buckwheat. However, the related metabolites information except flavonoids is largely deficient. Here, we compared the seed metabolomes of the two species using a UHPLC-QqQ-MS-based metabolomics approach. In total, 722 metabolites were obtained, of which 84 and 78 were identified as the key
Hongyou, Li +7 more
openaire +2 more sources
Tartary buckwheat has higher health-promoting value than common buckwheat. However, the related metabolites information except flavonoids is largely deficient. Here, we compared the seed metabolomes of the two species using a UHPLC-QqQ-MS-based metabolomics approach. In total, 722 metabolites were obtained, of which 84 and 78 were identified as the key
Hongyou, Li +7 more
openaire +2 more sources
Journal of Medicinal Food, 2013
The aim of our work was to determine and to compare the possible antigenotoxic effect of methanolic extracts of common buckwheat (CB) and Tartary buckwheat (TB) flour, containing naturally present rutin (R), and quercetin (Q), and of R and Q in chemical form, against tert-butyl hydroperoxide (t-BOOH) induced DNA damage in human hepatoma cell line ...
Maja, Vogrinčič +3 more
openaire +2 more sources
The aim of our work was to determine and to compare the possible antigenotoxic effect of methanolic extracts of common buckwheat (CB) and Tartary buckwheat (TB) flour, containing naturally present rutin (R), and quercetin (Q), and of R and Q in chemical form, against tert-butyl hydroperoxide (t-BOOH) induced DNA damage in human hepatoma cell line ...
Maja, Vogrinčič +3 more
openaire +2 more sources
Visualization of Fagopyrum esculentum and Fagopyrum tataricum Chromosomes and Micronuclei
This chapter presents the squash chromosome preparation technique for Fagopyrum esculentum and F. tataricum, using the root tips as the source of the material. Using an optimized version of this method, the chromosomes are free of cytoplasmic debris and are spread evenly on the glass slide.Reneé, Pérez-Pérez +1 more
openaire +2 more sources
Journal of the Science of Food and Agriculture, 2014
AbstractBuckwheat grain has well‐balanced nutritional value, whereas its digestibility is relatively low. This review summarizes recent advances in studies on the hypolipidemic activity of buckwheat. The most remarkable function is a powerful hypocholesterolemic activity of buckwheat protein in rats, which is far stronger than that of soy protein.
Hiroyuki, Tomotake +2 more
openaire +2 more sources
AbstractBuckwheat grain has well‐balanced nutritional value, whereas its digestibility is relatively low. This review summarizes recent advances in studies on the hypolipidemic activity of buckwheat. The most remarkable function is a powerful hypocholesterolemic activity of buckwheat protein in rats, which is far stronger than that of soy protein.
Hiroyuki, Tomotake +2 more
openaire +2 more sources
2021
Изучены возможности использования зерна нового искусственного вида гречихи Fagopyrum hybridum для производства муки в сравнении с двумя культивируемыми видами F. tataricum и F. esculentum.
openaire +1 more source
Изучены возможности использования зерна нового искусственного вида гречихи Fagopyrum hybridum для производства муки в сравнении с двумя культивируемыми видами F. tataricum и F. esculentum.
openaire +1 more source
Identification of TT2 gene from floral transcriptome in Fagopyrum tataricum
Food Research International, 2013In plants, the MYB family transcription factor has selectively expanded, particularly through the large family of R2R3-MYB. MYB proteins are key factors in regulatory networks controlling development, metabolism and responses to biotic and abiotic stresses.
Mei-Liang Zhou +7 more
openaire +1 more source
Immunocytochemical studies of the cell wall are used to visualize specific epitopes of pectins, arabinogalactan proteins, hemicelluloses, extensins, and other wall components using specific primary antibodies. This reaction, combined with calcofluor staining, allows to comprehend how the cell wall is rebuilt during the protoplast culture.
Anna, Milewska-Hendel +2 more
openaire +2 more sources
Anna, Milewska-Hendel +2 more
openaire +2 more sources
Fagopyrum tataricum (L.) Gaertn. Polygonaceae
2019Rainer W. Bussmann +7 more
openaire +1 more source