Results 241 to 250 of about 322,553 (273)
Lipids and Fatty Acid Composition Reveal Differences between Durum Wheat Landraces and Modern Cultivars. [PDF]
Plants (Basel)Mandrioli M +8 more
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Effects of Trace Elements on the Fatty Acid Composition in Danubian Fish Species. [PDF]
Animals (Basel)Jovičić K +5 more
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Taxonomic Revision of Genus Ephedra Tourn. ex L. in Egypt with Intra-Gender Diversity in Morphometric Traits and Fatty Acid Composition. [PDF]
Plants (Basel)Khalaf MH +4 more
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Fatty acid composition of Antarctic cyanobacteria [PDF]
Phycologia, 2008 Abstract The 31 Antarctic cyanobacterial strains, object of this study, were isolated from south polar lake sediments, soil and lichen associations and belong to the genera of Cyanothece, Chondrocystis, Leptolyngbya, Pseudophormidium, Phormidium, Hormoscilla and Nostoc.
B. PUSHPARAJ +6 more
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Fatty Acid Composition of Rickettsiae
Journal of Clinical Microbiology, 1981The fatty acid compositions of selected strains of rickettsiae were studied by gas-liquid chromatography. The profiles of all the rickettsiae except Coxiella burnetii were qualitatively similar. The fatty acid composition of C. burnetii was similar to that of certain Legionella
T Tzianabos +2 more
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Fatty acid composition of margarines
The American Journal of Clinical Nutrition, 1976The fatty acid composition of 27 samples of bar margarines, 58 samples of tub margarines, and one sample of a liquid margarine spread, purchased at different centers in Canada and the United States over a 1-year period (1973-1974), has been determined. The values of total polyunsaturated fatty acids determined by gas-liquid chromatography were compared
Beverley J. Moorecroft +2 more
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The fatty acid composition of sclerotia
Canadian Journal of Microbiology, 1970The fatty acid compositions of sclerotia of Botrytis tulipae, Sclerotinia borealis, and Sclerotinia sclerotiorum produced under specific culture conditions have been compared with those of sclerotia isolated from natural environments. In each organism the lipids of sclerotia isolated from host plants were more unsaturated than those of cultured ...
J L Sumner, N Colotelo
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Fatty acid composition of selected macrophytes
Natural Product Research, 2012The content of total lipids and the fatty acid (FA) profile were determined for eight macroalgae (Cystoseira abies-marina, Fucus spiralis, Chaetomorpha pachynema, Codium elisabethae, Porphyra sp., Osmundea pinnatifida, Pterocladiella capillacea and Sphaeroccoccus coronopifolius).
Patarra, Rita F. +4 more
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Freshwater Biology, 1997
1. The fatty acid (FA) composition of Daphnia galeata and their algal food was analysed and showed many similarities, however, some significant differences were also found in the relative abundance of the FA C16 : 4ω3 and docosahexaenoic acid (DHA). Their relative abundances were much lower in daphnids than in their algal diet.2. When daphnids were fed
Paul Weers +2 more
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1. The fatty acid (FA) composition of Daphnia galeata and their algal food was analysed and showed many similarities, however, some significant differences were also found in the relative abundance of the FA C16 : 4ω3 and docosahexaenoic acid (DHA). Their relative abundances were much lower in daphnids than in their algal diet.2. When daphnids were fed
Paul Weers +2 more
openaire +2 more sources