ENDO lipid nanoparticles containing cholecalciferol as a fifth component demonstrate mRNA delivery to the pancreas with 99% selectivity, including beta cells. This platform shows minimal toxicity and sustained protein expression for up to 3 days in a dose‐dependent manner, offering a novel approach to pancreas‐specific mRNA delivery and gene therapy ...
Ivan Isaac+7 more
wiley +1 more source
Toxic elements and fatty acid composition in the freshwater fish family Cyprinidae (Rafinesque 1815): balancing nutritional benefits and health risks. [PDF]
Kovacik A+4 more
europepmc +1 more source
Effect of Feeding Safflower Oil on the Composition of Absorbed Fatty Acid in Grazing Cows
J. C. Wadsworth
openalex +1 more source
Adjusting Cell‐Surface Interactions Through a Covalent Immobilization of Biomolecules
This review presents an overview of current and emerging immobilization techniques coupled with an in‐depth investigation of the underlying mechanisms governing the activity and stability of covalently immobilized biomolecules. The aim of this study is to serve as a guide for the development of long‐lasting biomedical coatings with versatile biological
Sara Shakibania+2 more
wiley +1 more source
Essential and nonessential fatty acid composition and use in overwintering monarch butterflies. [PDF]
Anparasan L+5 more
europepmc +1 more source
Herein, polymer nanogels with a reporting interface for albumin are synthesized through reversible addition–fragmentation chain transfer (RAFT) precipitation polymerization of di(ethylene glycol) methyl ether methacrylate and N,N’‐methylenebis(acrylamide) using a poly(2‐methacryloyloxyethyl phosphorylcholine) macro‐RAFT agent, followed by dansyl ...
Yukiya Kitayama+2 more
wiley +1 more source
The influence of FADS1 and ELOVL2 genetic polymorphisms on polyunsaturated fatty acid composition in response to fish oil supplementation. [PDF]
Medoro A+7 more
europepmc +1 more source
The Impact of DNA as a Chemical Admixture for Cementitious Materials
DNA molecules are added to cement pastes and their effects on rheology and hydration time are studied. DNA's chemical structure is composed of polysaccharide and phosphate groups, which are active functional groups in different commercial chemical admixtures: Viscosity modifiers and superplasticizers.
Alexander Mezhov+4 more
wiley +1 more source
Dietary Fatty Acid Composition Alters Gut Microbiome in Mice with Obesity-Induced Peripheral Neuropathy. [PDF]
Noureldein MH+9 more
europepmc +1 more source
Glyceride and Fatty Acid Composition of Some Mono-Diglyceride Ice Cream Emulsifiers
R.G. Jensen, J. Sampugna, G.W. Gander
openalex +1 more source