Results 251 to 260 of about 322,553 (273)
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Raillietina cesticillus: Fatty acid composition
Experimental Parasitology, 1969Abstract Linoleic acid was the most abundant (34.7, 40.9%) lipid in the tissues of Raillietina cesticillus grown in young and adult chickens fed a natural diet containing considerable quantities of this acid. When the parasites were grown in chickens fed a low-fat (0.5%) synthetic ration, linoleic cid was detected in very small amounts (5.3 ...
W.M. Reid, H. Botero
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Galactolipid fatty acid composition in adrenoleukodystrophy
Journal of the Neurological Sciences, 1977The non-hydroxy and hydroxy fatty acids of the major brain galactosphingolipids, cerebroside and sulphatide, have been isolated from white matter, gray matter and myelin of 2 children with adrenoleukodystrophy and from a corresponding control. In addition, cerebroside fatty acids were recovered from a myelin-related fraction on 1 patient. In comparison
Robert B. Ramsey +2 more
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Peculiarities of the fatty acid composition ofBdellovibrio
Folia Microbiologica, 1983The fatty acid composition of twelve Bdellovibrio strains isolated upon the growth on bacteria of various taxonomic groups was studied. A dependence of the lipid composition of bdellovibrios on that of bacteria they were parasitizing on was shown.
A. V. Afinogenova +3 more
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Fatty acid composition ofStreptococcus milleri
European Journal of Clinical Microbiology, 1985The cellular fatty acids of 31 strains belonging to the Streptococcus milleri group were analysed by capillary gas-liquid chromatography. Results were compared with findings from biochemical differentiation of the strains into Streptococcus constellatus (two strains), Streptococcus anginosus (16 strains) and Streptococcus intermedius (13 strains ...
F. Crockaert +4 more
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Fatty acid composition of Simonsiella strains
Archives of Microbiology, 1977Gas-liquid chromatography of methyl esters of bound fatty acids extracted from the cells of 48 Simonsiella strains showed that these aerobic, gliding, multicellular-filamentous bacteria have fatty acid profiles of the pattern considered typical of Gram-negative eubacteria.
Kevin R. Daly +2 more
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The fatty acid composition of the lipids of earthworms
Journal of the Science of Food and Agriculture, 1975AbstractLipids were freshly extracted from earthworms from agricultural pasture land, and fatty acid compositiona analyses were carried out on the total lipids; phospholipids; triglycerides; free fatty acids; mixed sterol esters, wax esters, free methyl esters, etc.; glycolipids; and neutrallipids.
Roy P. Hansen, Zofia Czochanska
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The fatty acid composition of human colostrum
European Journal of Nutrition, 2000We reviewed 15 studies reporting on the fatty acid composition of colostrum lipids from 16 geographic regions: 11 European studies and one study each from Central America, the Caribbean, Australia and Asia. The contents of essential fatty acids, saturates and polyunsaturates were similar in the southern European countries Spain, Slovenia and France ...
Nataša Fidler, Berthold Koletzko
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Fatty acid composition ofAerobacter aerogenes
Antonie van Leeuwenhoek, 1971The fatty acid composition of the whole cell and cell wall ofAerobacter aerogenes was studied employing column and gas-chromatographic technique. The cell wall contained a greater percentage of total lipid, complex lipid, and free fatty acids compared to the whole cell.
E. O. Bennett, C. P. Truby
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Fatty acid composition of rice oils
Journal of the Science of Food and Agriculture, 1975AbstractAnalysis of rice oil methyl esters of two varieties by gas‐liquid chromatography showed that oil from bran‐polish and oil from milled rice extracted with petroleum ether had similar fatty acid composition and had oleic/linoleic acid ratios of about 1.0.
Bienvenido O. Juliano +1 more
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Fatty acid composition of odonate’s eyes
Doklady Biochemistry and Biophysics, 2017We have studied the fatty acid composition of eyes of amphibiotic insects, namely, the odonate Sympetrum flaveolum. The main polyunsaturated fatty acid of odonate's eyes has been found to be 20:5n-3 (eicosapentaenoic fatty acid, EPA) rather than 18:2n-6 and 18:3n-3, which usually dominate in eyes of terrestrial insects, or 22:6n-3, which dominates in ...
Michail I. Gladyshev +6 more
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