Results 41 to 50 of about 544,495 (306)
Amaranth Seed Polyphenol, Fatty Acid and Amino Acid Profile
In this paper, the extraction of polyphenols from amaranth seed using a Box–Benhken design using four factors—ultra-turrax speed, solid-to-liquid ratio (RSL), methanol concentration and extraction time—were studied.
Ovidiu Procopet, Mircea Oroian
doaj +1 more source
Fatty acid profiles of Phaseolus species
The aim of this study was to identify and profile the fatty acids present in the Phaseolus species using an online Osiris server software. Phaseolus species (pinto beans, lima beans and kidney beans) were bought in King’s market, Akure, Ondo State, Nigeria and were air -dried and ground.
E. Adewole +3 more
openaire +1 more source
Profil Asam Lemak Gonad Lima Spesies Landak Laut (Echinoidea) Dari Pantai Selatan Kabupaten Gunung Kidul Daerah Istimewa YOGYAKARTA [PDF]
Sea urchin (Echinoidea) is an avertebrate animal whose habitat can be found from the intertidal to shallow subtidal areas. Sea urchin has a very important role in reef ecology, especially in intertidal and subtidal areas.
Pratiwi, R. T. (Raras) +2 more
core +2 more sources
The microalgae Spirulina sp. is a potential biological resource. Utilization of Spirulina sp. very broad in various industrial fields such as nutraceutical, food, cosmetic and pharmaceutical.
Heder Djamaludin, Anies Chamidah
doaj +1 more source
Detailed dimethylacetal and fatty acid composition of rumen content from lambs fed lucerne or concentrate supplemented with soybean oil. [PDF]
Lipid metabolism in the rumen is responsible for the complex fatty acid profile of rumen outflow compared with the dietary fatty acid composition, contributing to the lipid profile of ruminant products.
Susana P Alves +4 more
doaj +1 more source
This study assessed the effect of access to pasture, lactation number, and foals’ sex on the nutritional value of milk (79 samples) from nine mares. The following were analysed: content of dry matter, protein, fat, lactose, and ash; percentages of α ...
Joanna Barłowska +3 more
doaj +1 more source
Fatty acid profile of lipids and caeca volatile fatty acid production of broilers fed a full fat meal from Tenebrio molitor larvae [PDF]
Volatile fatty acid production (VFA) in the caeca and fatty acid profile of meat and fat depotswere investigated on 62 days old broiler equally divided in 2 groups fed with a corn-soybean(SBM) or a corn-insect meal (TML, fromTenebrio molitorlarvae ...
Bovera, Fulvia +6 more
core +4 more sources
Quantitative determination of fatty acids in the University of Vermont\u27s CREAM herd followed over the course of six months [PDF]
Holstein and Jersey cows were used to determine how the fatty acid profile of their milk differed with regard to breed of cow and season over the course of six months.
O\u27Day, John F, III
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Fluorescent probes allow dynamic visualization of phosphoinositides in living cells (left), whereas mass spectrometry provides high‐sensitivity, isomer‐resolved quantitation (right). Their synergistic use captures complementary aspects of lipid signaling. This review illustrates how these approaches reveal the spatiotemporal regulation and quantitative
Hiroaki Kajiho +3 more
wiley +1 more source
The content of nutrients and fatty acids profile in different oilseeds [PDF]
The aim of this study was to determine nutrients content of 4 oilseeds (sunflower, soybean, flaxseed and rapessed) and fatty acid profile of oils obtained from the seeds. Dry matter (DM), crude protein (CP), nitrogen free extract (NFE) and fat content of
Renata Kolláthová +9 more
doaj +1 more source

