Results 101 to 110 of about 1,310,045 (207)

Abundance of saturated and unsaturated fatty acids of cardiac lipid pools is not altered with diet in hypertrophied hearts.

open access: yes, 2018
The abundance of saturated and unsaturated fatty acids was determined in lipid extracts from cardiac tissue in Sham and AS hearts fed normolipidic (Normo) or high-unsaturated fat diet (HUFA).
Loreta Casquel De Tomasi (4904059)   +8 more
core   +1 more source

The inhibition of T-lymphocyte proliferation by fatty acids is via an eicosanoid-independent mechanism

open access: yes, 1992
Eicosanoids, in particular prostaglandin E2 (PGE2), are potent inhibitors of a number of immune responses, including lymphocyte proliferation. We have previously shown that fatty acids, especially polyunsaturated fatty acids (PUFA), inhibit mitogen ...
Calder, P.C.   +2 more
core   +1 more source

Association of serum unsaturated fatty acid patterns with the risk of diabetic nephropathy

open access: yesKidney Diseases
Introduction: Unsaturated fatty acids play an essential role in the progression of diabetic nephropathy (DN). Previous studies were mainly focused on the role of individual unsaturated fatty acid.
Shuang Xu   +6 more
doaj   +1 more source

Immunoglobulin and fatty acids [PDF]

open access: yes, 2009
The present invention relates to a composition comprising 0.1-10 w/w % immunoglobulin (Ig), 4-14 w/w % saturated fatty acids, 4-14 w/w % mono-unsaturated fatty acids and 0-5 w/w % poly-unsaturated fatty acids, wherein the weight percentages are based on ...
Andersen, Frank Bønlykke   +5 more
core  

Effect of heat treatment of canola seed and its meal on nutrients degradability, ruminal fermentation, and ruminal biohydrogenation of unsaturated fatty acids using rumen simulation technique (Rusitec)

open access: yesOpen Veterinary Journal
Background: One possible method to improve ruminant nutrient utilization is heat treatment of feed ingredients, such as canola seed and its meal, to reduce ruminal degradation of proteins and unsaturated fatty acids (UFA). Aim: The study evaluate the
Mohammed Sami Aleid   +7 more
doaj   +1 more source

Effects of fatty acids on inflammatory markers studied in vivo and in vitro

open access: yes, 2008
Inflammation involves interactions amongst many different cell types as a defense mechanism of the body. Inflammation is also involved in cardiovascular disease (CVD).
Mohd Yusof, Hayati
core   +1 more source

Linking fatty acid profile reconstruction to volatile formation during oxidation of grass carp (Ctenopharyngodon idella) visceral lipids

open access: yesFrontiers in Sustainable Food Systems
IntroductionFish visceral lipids represent valuable by-products of aquatic product processing, but their utilization is severely restricted by high oxidative susceptibility.MethodsIn this study, the fatty acid profiles of visceral lipids from five ...
Jialiang Liu   +14 more
doaj   +1 more source

Biosynthesis of Unsaturated Fatty Acids by Bacilli. III. Uptake and Utilization of Exogenous Palmitate.

open access: yes, 1972
This report addresses the biosynthesis of unsaturated fatty acids by Bacilli III including the uptake and utilization of exogenous ...
Fulco, A. J.
core   +1 more source

Effects of fatty acids on inflammatory markers studies in vitro and in vivo

open access: yes, 2008
Inflammation involves interactions amongst many different cell types as a defense mechanism of the body. Inflammation is also involved in cardiovascular disease (CVD).
Mohd Yusof, Hayati
core   +1 more source

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