Results 81 to 90 of about 1,045,949 (258)
Determination of grinding parameters of fenugreek seed
Journal of Spices and Aromatic Crops, 1970 Experiment to identify ambient grinding conditions and energy consumed was conducted for fenugreek. Fenugreek seeds at three moisture content (5.1%, 11.5% and 17.3%, d.b.) were ground using a micro pulverizer hammer mill with different grinding screen openings (0.5, 1.0 and 1.5 mm) and feed rate (8, 16 and 24 kg h-1) at 3000 rpm. Physical properties of
K K Singh +2 more
openaire +1 more source
Analysis of phytoconstituent profile of fenugreek - Trigonella foenum-graecum L. - seed extracts [PDF]
, 2018 L
Cziáky, Zoltán +7 more
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Health Science Reports, Volume 9, Issue 1, January 2026.ABSTRACT Background and Aims Functional foods (FF) may contribute to achieving both longer and healthier life expectancy. However, knowledge, attitudes, and practices (KAP) regarding FF remain unexplored in Bangladesh. Therefore, this study assessed KAP levels and their socio‐demographic predictors among Bangladeshi adults.
Sanaullah Mazumdar +8 more
wiley +1 more source
The Iraqi Journal of Veterinary Medicine, 2009 The study was conducted to investigate the effect of Fenugreek and Ginger Powder. The additives were added to diets of broiler chicken for 6 weeks (along the period of experiments).
GALIB A.M. AL-KASSIE
doaj +1 more source
Medisains, 2022 Background: Breast milk is the best leading food for the growth and development of the baby; however, the production of breast milk produced by breastfeeding mothers is still lacking and impacts the baby's weight.
Siti Halimah +2 more
doaj +1 more source
Comparative evaluation of soy and fenugreek seed on hot flashes in menopausal women: a randomized clinical tria [PDF]
, 2016 Background and aims: Hot flashes are common and distressing symptoms in postmenopausal women that its major treat is replacement therapy hormone. In order to its various complications, these hormones discuss and the use of phytoestrogens proposes. Due to
Akbari torkestani, Naeimeh.
core
Urban gardening in Dhaka: Practices, constraints, and impacts
Urban Agriculture &Regional Food Systems, Volume 11, Issue 1, 2026.Abstract The production of fruits and vegetables by urban residents can enhance food security and provide various additional benefits, but empirical data to support these claims is limited. This study uses questionnaire‐based data from 1320 households in Dhaka, Bangladesh, including 1079 gardeners and 241 non‐gardeners, to examine urban gardening ...
Nusrat Akber +3 more
wiley +1 more source
The Quest for Functional Ingredients for Sustainable Aquaculture Feeds in Sub‐Saharan Africa
Aquaculture Nutrition, Volume 2026, Issue 1, 2026.The aquaculture sector plays a key role in ensuring food and nutritional security as well as fostering economic growth in sub‐Saharan Africa (SSA). However, as the sector continues to grow, its future faces economic, environmental, and sustainability challenges.
Arnold Ebuka Irabor +6 more
wiley +1 more source
Ultrasound-assisted extraction and bioaccessibility of saponins from edible seeds: quinoa, lentil, fenugreek, soybean and lupin [PDF]
, 2018 This Accepted Manuscript is available for reuse under a CC BY-NC-ND licence after the 12 month embargo periodThe efficient production of saponin-rich extracts is of increasing interest due to the bioactive properties that have being demonstrated for ...
Fornari, Tiziana +5 more
core +1 more source
Greenhouse evaluation of Beauveria bassiana (Balsamo) Vuillemin against Aphis craccivora (Das) on Fenugreek [PDF]
, 2014 The bioassay studies were carried out to determine the LC50 and LT50 of Beauveria bassiana against Aphis craccivora on fenugreek under greenhouse conditions.
Kaushik, H. D., Selvaraj, K.
core +2 more sources