Results 71 to 80 of about 368,051 (170)

Hepatoprotective and Antioxidant Effect of Fenugreek (Trigonella Foenum-Graecum) Seeds in Mice under Lithogenic Condition.

open access: yes, 2011
We recently reported that dietary fenugreek seeds lower the incidence of cholesterol gallstones (CGS) in high-cholesterol fed mice and also regress pre-established CGS.
Srinivasan, Krishnapura   +1 more
core   +1 more source

Evaluation of confirmatory data following the Article 12 MRL review and setting of an import tolerance for fluopyram in limes

open access: yesEFSA Journal, Volume 24, Issue 8, August 2026.
Abstract The applicant Bayer AG Crop Science Division submitted a request to the competent national authority in Germany to evaluate the confirmatory data for the active substance fluopyram that were identified in the maximum residue levels (MRLs) review under Article 12 of Regulation (EC) No 396/2005.
European Food Safety Authority (EFSA)   +10 more
wiley   +1 more source

Fenugreek Seeds Affect Intestinal Cholesterol Transporters in Caco-2 Cells

open access: yes, 2012
The seeds of fenugreek(Trigonella foenumgraecum L.), which have a long history for use in traditional Chinese medicine, are reported to possess some hypocholesterolemic effect.
Okunishi, Hideki   +5 more
core   +1 more source

Physical and Functional Properties of Extracted Gum from Fenugreek Seeds

open access: yesMaǧallaẗ al-baṣraẗ al-ʻulūm al-zirāʻiyyaẗ, 2019
The physical properties of extracted gum from Fenugreek seeds Trigonella foenum graccum L. were determined and compared with both Arabic and Acacia gums. The gum was extracted using water and precipitated with ethanol.
Bushra B. G. Al-Shammari   +2 more
doaj   +1 more source

It's bean too long: Interventions to reintroduce legumes to the UK palate and plate

open access: yesAnnals of Applied Biology, Volume 189, Issue 1, July 2026.
Increased legume consumption can offer considerable health and sustainability benefits. Legume intake in the UK is low, and a number of barriers to intake have been identified. Adopting the Nuffield Council on Bioethics Intervention Ladder, we identify and review an array of interventions—with increasing levels of intervening—that could support ...
Neil Bernard Boyle   +7 more
wiley   +1 more source

AMELIORATIVE EFFECTS OF FENUGREEK SEEDS AND CURCUMINAGAINST HEMATOXICITY INDUCED BY NICOTINEIN MALE ALBINO RATS

open access: yes, 2022
The present study aimed to investigate the ameliorative effects of fenugreek seeds and curcumin against hematoxicity induced by nicotine in male albino rats. 30 male F-344/NHsd Fischer rats, weighing from 180 to 200g were used in the present study.
Elnaif, Manal Abuelkasem   +2 more
core  

Protective Effect of Trigonella foenum graecum (fenugreek) Seed Extract on Experimental Intestinal Ischemia/Reperfusion Injury in Rats [PDF]

open access: yesIranian Journal of Veterinary Surgery, 2011
Objective- This study was performed to evaluate whether Trigonella foenum graecum (fenugreek) seeds extract has any protective activity in intestinal ischemia/reperfusion injury in rat. Design- Experimental study.
Reza Kheirandish   +3 more
doaj  

Aqueous Phase Extraction of Caper Seed Protein by Ohmic Heating‐Assisted Enzymatic Technique: Assessment of Physicochemical Characteristics and Techno‐Functional Properties of Extracts

open access: yesJournal of Food Process Engineering, Volume 49, Issue 7, July 2026.
Optimized ohmic heating‐assisted enzymatic extraction (OHA‐EE) enhanced protein recovery from caper seeds while preserving desirable structural characteristics and improving functional properties. OHA‐EE outperformed conventional alkaline extraction (AE) in terms of protein recovery and overall functionality, yielding high‐quality protein powders with ...
Ayşe Özçelik   +4 more
wiley   +1 more source

The Effect of Fenugreek Seed (Trigonella Foenun gracem) and Zinbiber Officinal Rhizome in Rations on Some Production and Physiological Performance in Broiler Chicks

open access: yesThe Iraqi Journal of Veterinary Medicine, 2009
The study was conducted to investigate the effect of Fenugreek and Ginger Powder. The additives were added to diets of broiler chicken for 6 weeks (along the period of experiments).
GALIB A.M. AL-KASSIE
doaj   +1 more source

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