Results 11 to 20 of about 105,315 (305)
Photodynamics of potent antioxidants: ferulic and caffeic acids [PDF]
Physical Chemistry Chemical Physics, 2016 The dynamics of ferulic acid (3-(4-hydroxy-3-methoxyphenyl)-2-propenoic acid) and caffeic acid (3-(3,4-dihydroxyphenyl)-2-propenoic acid) in acetonitrile, dioxane and water at pH 2.2 following photoexcitation to the first excited singlet state are ...
Baker, L.A. +4 more
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Shipin gongye ke-ji, 2023 To explore the extraction and purification process of ferulic acid from corn bran, ferulic acid from corn husks was extracted by ultrasound-assisted alkali alcohol method.
Naidan ZHANG +4 more
doaj +1 more source
International Journal of Food Properties, 2023 Ferroptosis refers to a lytic cell death avenue that may be related to the development of neuropathological disorders. Traumatic brain injury (TBI) is the brain impairments and ferroptosis is found with the pathological role in TBI development.
Qinghua Dong +4 more
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Current Research in Toxicology, 2023 Intracerebral hemorrhage (ICH) refers to severe stroke subtype that may be life-threatening or even cause death. It is clinically observed that coronavirus disease 2019 (COVID-19) may be associated with the high mortality in ICH patients.
Qinghua Dong +11 more
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In vitro, in vivo and in silico antiulcer activity of ferulic acid
Future Journal of Pharmaceutical Sciences, 2018 Phytochemicals encompass a wide and diverse range of products and processes. Ferulic acid, a phenolic compound, is extensively found in plants. Various studies on ferulic acid have been documented. In different experimental models, ferulic acid has shown
Ratika Umre +6 more
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AGRIVITA Journal of Agricultural Science, 2021 Ferulic acid is a potent antioxidant in rice. The objective of this study was to evaluate the variations in ferulic acid and antioxidant capacity among landrace rice genotypes. The experiment is conducted under paddy field conditions in two locations. It
Chorkaew Aninbon +2 more
doaj +1 more source
Antioxidant properties of ferulic acid dimers [PDF]
Redox Report, 1997 Dimers of ferulic acid were chemically synthesized and the antioxidant properties assessed using (a) inhibition of ascorbate/iron-induced peroxidation of phosphatidylcholine liposomes and (b) scavenging of the radical cation of 2, 2'-azinobis (3-ethyl-benzothiazoline-6-sulphonate (ABTS) relative to the water-soluble vitamin E analogue, Trolox C ...
M T, Garcia-Conesa +4 more
openaire +2 more sources
Analysis of Phenylpropanoid Components and Antioxidant and Uric Acid-Lowering Activities of Ginger [PDF]
Shipin Kexue, 2023 In order to explore the biological functions of active ingredients in dried ginger, high performance liquid chromatography (HPLC) and mass spectrometry (MS) with selective reaction monitoring/multi-reaction monitoring (SRM/MRM) were used for qualitative ...
LI Jiahui, JIAO Wenya, JIN Qiuxia, MI Si, LIAN Yunhe, SANG Yaxin, WANG Xianghong
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Rapid determination of simple polyphenols in grapes by HPLC using a monolithic column [PDF]
, 2010 The development of a rapid, reliable and reproducible LC method for the determination and quantification of 13 polyphenols (gallic acid, protocatechuic aldehyde, gentisic acid, catechin, vanillinic acid, caffeic acid, vanillin, epicatechin ...
Brigui, Jamal +4 more
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Antioxidant activity and phenolic profile of selected organic and conventional honeys from Poland [PDF]
, 2020 Honey is a natural food product hypothesized to have significant health-beneficial value. The results of recent studies indicate that the biological activity of honey can also be ascribed to phenolic compounds and their antioxidant activity.
Groth, Sabrina +4 more
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