Results 101 to 110 of about 38,212 (248)

More Than 10 Years on: Does a State‐of‐the‐Art Review and Synthesis Offer New Frameworks to Guide Future Design for Remanufacturing Research?

open access: yesBusiness Strategy and the Environment, Volume 35, Issue 4, Page 5194-5235, May 2026.
ABSTRACT There is strong evidence that design for remanufacturing (DfRem) can reduce initial‐design carbon emissions by up to 30%, and that product design can critically affect remanufacturing feasibility, yet academic adoption of DfRem remains limited.
Okechukwu Okorie   +4 more
wiley   +1 more source

Soil Property Responses to Push‐Pull Cropping in East Africa

open access: yesFood and Energy Security, Volume 15, Issue 3, May/June 2026.
ABSTRACT Push‐pull technology is increasingly promoted in sub‐Saharan Africa, particularly for pest management and enhancing crop productivity. However, its influence on soil properties remains understudied, despite its potential implications for soil health and sustainable soil fertility management. This study examines soil properties in push‐pull and
Grace Mercy Amboka   +19 more
wiley   +1 more source

Effect of Legume-Finger Millet Intercropping on Finger Millet Productivity and Soil Organic Carbon Stocks

open access: yesEast African Journal of Agriculture and Biotechnology
The soils in the semi-arid areas of eastern Uganda are mainly ferralsols and plinthosols, characterised by low soil organic carbon (SOC) and soil fertility. On-farm experiments were therefore conducted in Kumi and Amuria districts in the parishes of Olupe and Kuju, respectively, in eastern Uganda.
Godfrey Otim Anyoni   +5 more
openaire   +1 more source

Valorization of Spent Millet Flour in Composite Bread: Characterization, Predictive Modeling, and Multi‐Objective Optimization for Nutritional Enhancement

open access: yesFood Science &Nutrition, Volume 14, Issue 5, May 2026.
This study presents the circular valorization pathway from spent millet flour (SMF) generation during traditional pito beverage processing to its incorporation into composite wheat bread. The workflow is presented in four sequential stages: (1) By‐product recovery: SMF is collected from pito residues, oven‐dried at 60°C, milled, and sieved to 250 μm ...
Afia Sakyiwaa Amponsah   +3 more
wiley   +1 more source

Investigation on antioxidants, free radical scavenger and lipid peroxidation activities of whole grains finger millet (Eleusine coracana L.)

open access: yesInternational Journal of Plant Biology, 2017
This study evaluates the antioxidant potential and free radical scavenging ability of whole grain finger millet. The crude extracts were obtained by cold maceration using 80% ethanol and methanol.
Abiodun Akeem Ajiboye   +2 more
doaj   +1 more source

Self-confidence, overconfidence and prenatal testosterone exposure: evidence from the lab [PDF]

open access: yes, 2018
This paper examines whether foetal testosterone exposure predicts the extent of confidence and over-confidence in own absolute ability in adulthood. To study this question, we elicited incentive-compatible measures of confidence and over-confidence in ...
Dalton, Patricio S., Ghosal, Sayantan
core   +3 more sources

Combining social, ecological and economic approaches in knowledge co‐production enables the identification of sustainable farming options

open access: yesPeople and Nature, Volume 8, Issue 5, Page 1261-1279, May 2026.
Abstract Farming systems face an increasing sustainability challenge requiring integrated solutions to minimize the trade‐offs between the social, ecological and economic dimensions of sustainability. Yet, most research remains siloed, limiting interdisciplinary understanding of farming systems as coupled social‐ecological systems (SESs) and precluding
Neema R. Kinabo   +9 more
wiley   +1 more source

The Dughwede in NE-Nigeria : montagnards interacting with the seasons [PDF]

open access: yes, 2006
We can conclude that the Dughwede calendar lasts for two seasonal years, marked by the bull festival as a culminating and turning point. All ritual and agricultural activities are interlinked and need to be seen comprehensively together with the social ...
Müller-Kosack, Gerhard
core  

A multi‐trait evaluation of patterns and fitness consequences of breeding phenology plasticity with nocturnal warming and food restriction in a lizard

open access: yesFunctional Ecology, Volume 40, Issue 5, Page 1233-1250, May 2026.
Read the free Plain Language Summary for this article on the Journal blog. Abstract Faced with climate warming, ectothermic species shift their breeding phenology, which is in part attributed to an acceleration of gestation or incubation in warmer environments.
Théo Bodineau   +7 more
wiley   +1 more source

Genotyping-by-Sequencing Analysis for Determining Population Structure of Finger Millet Germplasm of Diverse Origins

open access: yesThe Plant Genome, 2016
Finger millet [ (L.) Gaertn.] is grown mainly by subsistence farmers in arid and semiarid regions of the world. To broaden its genetic base and to boost its production, it is of paramount importance to characterize and genotype the diverse gene pool of ...
Anil Kumar   +5 more
doaj   +1 more source

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