Results 181 to 190 of about 21,749 (301)
Physical and functional properties of fish gelatin-based film incorporated with mangrove extracts. [PDF]
Nurdiani R +7 more
europepmc +1 more source
This study introduces a multifunctional hydrogel coating (Lap‐CMCSMA/GelMA@SeNPs) that scavenges ROS, modulates immune responses, and shows strong antibacterial activity. It effectively restores the peri‐implant microenvironment. The coating exhibits excellent biocompatibility and promotes osteogenic differentiation.
Su Jiang +7 more
wiley +1 more source
Locust bean gum improved the gelling properties of fish gelatin in acidic environments and its application in acid gel gummies. [PDF]
Wu FF +5 more
europepmc +1 more source
Optimization of fish gelatin drying processes and characterization of its properties. [PDF]
da Silva Araújo C +5 more
europepmc +1 more source
Extracellular vesicles (EVs) released from TGF‐β‐activated CAFs are enriched with ECM proteins such as TSG6 and THBS1, which facilitate their binding to recipient cell membranes. This EV–cell interaction promotes the clustering of CD44 and TGF‐β receptors on the target cell surface, thereby potentiating TGF‐β signaling activity. This study highlights a
Chao Li +7 more
wiley +1 more source
Modulation of Structural and Physical-Chemical Properties of Fish Gelatin Hydrogel by Natural Polysaccharides. [PDF]
Gubaidullin AT +10 more
europepmc +1 more source
Characterization of Fish Gelatin Obtained from Atlantic Cod Skin Using Enzymatic Treatment. [PDF]
Derkach SR +3 more
europepmc +1 more source
The amino acid composition of fish collagen and gelatin [PDF]
openaire +2 more sources
The present study investigates a cone‐specific STX3 knockout model, displaying a complete loss of cone function, a later onset reduction in rod function, and photoreceptor cell death. A cone‐specific depletion of STXBP1 and ARR4 could be observed in this model.
Lars Tebbe +5 more
wiley +1 more source

