Results 271 to 280 of about 54,908 (342)

Sound‐Based Assembly of Magnetically Actuated Soft Robots Toward Enhanced Release of Extracellular Vesicles

open access: yesAdvanced Intelligent Systems, Volume 7, Issue 3, March 2025.
Magnetic soft robots offer promise in biomedicine due to their wireless actuation and rapid response, but current fabrication methods are complex and have limited cellular compatibility. A new, contactless bioassembly strategy using hydrodynamic instabilities is introduced, enabling customizable, centimeter‐scale robots.
Wei Gao   +5 more
wiley   +1 more source

DBF‐Net: A Deep Bidirectional Fusion Network for 6D Object Pose Estimation with Sparse Linear Transformer

open access: yesAdvanced Intelligent Systems, EarlyView.
6D object pose estimation is a critical component in computer vision domain. A deep bidirectional fusion network is developed, DBF‐Net, which achieves accurate 6D object pose estimation using a single RGB‐D image. DBF‐Net effectively extracts and fuses geometric and appearance features from input data.
Xuan Fan   +5 more
wiley   +1 more source

Harnessing Physiological Shear Stress in a Perfusion Bioreactor for Enhanced Endothelialization of Small‐Diameter Vascular Grafts

open access: yesAdvanced NanoBiomed Research, EarlyView.
Traditional static culture provides limited physiological relevance for evaluation of vascular grafts. A perfusion bioreactor system can provide more accurate in vitro model for evaluation of vascular grafts, exposing endothelial cells on 3D structure to physiological or pathological shear stress.
Praveesuda L. Michael   +10 more
wiley   +1 more source

Stability and Release Characteristics of Core‐Shell Beads with Emulsion Core Under Gastrointestinal Conditions

open access: yesAdvanced NanoBiomed Research, EarlyView.
A combined emulsion–core‐shell structure system is developed for targeted delivery of lipophilic compounds to the proximal intestine. Using vitamin D3‐loaded sunflower oil emulsions, the core‐shell structure enhances droplet stability, encapsulation efficiency, and gastric protection.
Fariba Malekpour Galogahi   +3 more
wiley   +1 more source

Physical properties and storage stability of fish scale gelatin based hydrogel under refrigerated conditions [PDF]

open access: gold
Masilan Karunanithi   +4 more
openalex   +1 more source

Biodegradable Sodium Alginate Films Incorporated With Microcapsules of Amazonian Buriti Fruit Oil (Mauritia flexuosa L.)

open access: yesJournal of the American Oil Chemists' Society, EarlyView.
ABSTRACT Pollution caused by plastic polymers is a growing concern as it compromises biodiversity and human health. As a sustainable solution, developing biodegradable films, such as sodium alginate, is promising due to its low vapor permeability, flexibility, gloss, and cost‐effectiveness.
Cecília Roratto Köhn   +3 more
wiley   +1 more source

Green and Sustainable Production of Edible Pullulan/Whey Nanofibers Loaded With Black Cumin (Nigella sativa) Waste Extract

open access: yesJournal of Applied Polymer Science, EarlyView.
ABSTRACT In this study, the electrospinning method was used to create green synthesis sustainable pullulan and whey protein nanofibers loaded with black cumin waste extract. FE‐SEM imaging, FTIR, XRD, DSC, total phenolic content determination, total antioxidant activity determination, and antibacterial activity assessment were used to characterize the ...
Özlem Zambak, Sami Gökhan Özkal
wiley   +1 more source

Gelatin-chitosan coating increases shelf life and reduces microbial load in pirarucu fish (Arapaima gigas) during refrigerated storage

open access: hybrid
Lorena Limão Vieira dos Santos   +7 more
openalex   +2 more sources

Sustainable Active Packaging Films From PLA and PBAT With Thyme Oil: Extending the Shelf Life of Cherry Tomatoes

open access: yesJournal of Applied Polymer Science, EarlyView.
Preparation of Sustainable PLA/PBAT Films with Thyme Oil for Active Packaging. ABSTRACT This study aimed to develop antimicrobial and biodegradable packaging films with excellent printability, designed to preserve the freshness of cherry tomatoes, using polylactic acid (PLA), polybutylene adipate terephthalate (PBAT), and natural thyme oil.
Celal Alpdogan   +5 more
wiley   +1 more source

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