Retraction Note: Nano-selenium supplementation: improving growth, digestibility and mineral absorption in freshwater fish, Catla catla. [PDF]
Ahmad N +5 more
europepmc +1 more source
Lai et al. find that m6A reader YTHDC1 is specifically overexpressed in triple‐negative breast cancer (TNBC) and orchestrates glucose and glutamine metabolism in an m6A‐dependent manner to confer robust adaptability to lethal metabolic stress. Leveraging YTHDC1 knockdown‐induced metabolic vulnerability, an ATF4 mRNA‐targeted nanotherapy is developed to
Zheng‐Hao Lai +12 more
wiley +1 more source
CAF‐derived exosomes deliver circFAD104 into TNBC cells, where it acts as a molecular scaffold that bridges the E3 ligase MARCHF8 and PGM1, promoting MARCHF8‐mediated K48‐linked ubiquitination and proteasomal degradation of PGM1. Loss of PGM1 redirects glucose‐phosphate flux from glycogen synthesis toward glycolysis, thereby driving stemness, EMT, and ...
Lei Wang +16 more
wiley +1 more source
Omics technologies in aquafeed: unlocking the black box towards systems biology. [PDF]
Öz M, Üstüner E.
europepmc +1 more source
Mesenchymal GSCs preferentially uptake palmitic acid, thereby promoting ZDHHC12‐mediated LDHA palmitoylation. This modification enhances LDHA enzymatic activity, drives glycolytic reprogramming, and facilitates exosomal LDHA‐mediated TAM regulation.
Zijie Gao +20 more
wiley +1 more source
Eating for performance: an evaluation of food consumption patterns and adherence to dietary guidelines in elite wheelchair basketball players. [PDF]
Norte A +11 more
europepmc +1 more source
Evaluation of Biorefinery Products From <i>Microchloropsis gaditana</i>, <i>Isochrysis galbana</i>, and <i>Arthrospira platensis</i> in Juvenile Gilthead Seabream (<i>Sparus aurata</i>): Effect on Growth, Nutrient Utilization, Chemical Composition, Metabolism, and Intestinal Functionality. [PDF]
Flores-Moreno S +12 more
europepmc +1 more source
Food Sustainability Among Dietitians in Saudi Arabia: Assessment of Knowledge, Attitudes, Practices, and Food Consumption. [PDF]
Aljahdali AA.
europepmc +1 more source
Prebiotics and probiotics in animal nutrition: implications for food safety, sustainability, and circular production systems. [PDF]
Dos Anjos Almeida JV +4 more
europepmc +1 more source

