Results 121 to 130 of about 25,781 (272)

Prenylated flavanone derivatives isolated from Erythrina addisoniae are potent inducers of apoptotic cell death [PDF]

open access: yes, 2015
NoExtracts of Erythrina addisoniae are frequently used in the traditional medicine of Western Africa, but insufficient information about active compounds is available. From the stem bark of E.
Andreas Kulawik   +34 more
core   +1 more source

Green Synthesis and Antifungal Activity of Sophora flavescens‐Mediated Silver Nanoparticles

open access: yesNew Zealand Journal of Botany, Volume 64, Issue 1, March 2026.
This study describes a green, simple, and low‐cost biological way tosynthesize silvernanoparticles (AgNPs)using the ethanolic root extract of Sophora flavescens. It investigates its antifungal activity against four strains of Candida albicans, Candida tropicalis, Candida utilis, and Aspergillus flavus.
Hadeel S. Almaliki   +9 more
wiley   +1 more source

Quantitative Determination of Flavanone Content in Teki Grass Tuber (Cyperus rotundus L) using Ultraviolet-Visible Spectrophotometry

open access: yesJournal of Food and Pharmaceutical Sciences
Teki grass (Cyperus rotundus L.) tubers are medicinal plants that have been widely utilized for their anti-inflammatory, antioxidant, antibacterial, and anticancer properties.
Laeli Fitriyati   +3 more
doaj   +1 more source

A Volatile Cue From a Specialist Herbivore Primes Gene Expression Against Biotic Stress in Tall Goldenrod (Solidago altissima L.)

open access: yesPlant, Cell &Environment, Volume 49, Issue 3, Page 1424-1438, March 2026.
ABSTRACT Insect‐derived molecular cues can prime plant defences against herbivore attack. The genes that are sensitive to priming, and how their expression changes on the scale of days, have not been fully resolved. Moreover, priming may affect interactions with insects that are not the source of the priming cue.
Robert J. Witkowski   +4 more
wiley   +1 more source

Scientific Opinion on the safety and efficacy of naringin when used as a sensory additive for all animal species

open access: yesEFSA Journal, 2011
Naringin, a flavanone glycoside, occurs naturally in the pericarp of citrus fruit, and particularly of grapefruit (Citrus paradisii) where it is the predominant flavanoid found and is responsible for the bitter taste associated with the fruit.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP)
doaj   +1 more source

Effect of Hesperidin with and without a Calcium (Calcilock®) Supplement on Bone Health in Postmenopausal Women [PDF]

open access: yes, 2016
Context: Citrus fruits contain unique flavanones. One of the most abundant of the flavanones, hesperidin, has been shown to prevent bone loss in ovariectomized rats. Objective: The objective of the study was to measure the effect of hesperidin with or
Horcajada, Marie Noelle   +7 more
core   +1 more source

Chemical and Biological Properties of Hymenaea courbaril L.: A Review

open access: yesChemistry &Biodiversity, Volume 23, Issue 2, February 2026.
PRISMA‐style flowchart showing the screening process of studies identified and selected in the review has been added to the attachments. ABSTRACT Hymenaea courbaril L., commonly known as jatobá, is a plant traditionally used by native populations for medicinal purposes, in addition to providing edible fruits and durable wood for construction.
Cicera Alane Coelho Gonçalves   +6 more
wiley   +1 more source

The Effect of Mineral and Organic Acid Addition on the Ethanol Organosolv Treatment of Waste Orange Peels for Producing Hesperidin-Enriched Extracts

open access: yesAnalytica
Waste orange peels (WOP) are a major orange processing residue, and they may be a rich source of precious bioactive polyphenols. Amongst the various WOP constituents, hesperidin holds a prominent position as the most abundant polyphenolic metabolite ...
Hiba Agnaou   +3 more
doaj   +1 more source

Anti-Inflammatory Effects of Aspalathus linearis and Cyclopia spp. Extracts in a UVB/Keratinocyte (HaCaT) Model Utilising Interleukin-1α Accumulation as Biomarker

open access: yesMolecules, 2016
Ultraviolet B (UVB) radiation is one of the major predisposing risk factors of skin cancer. The anticancer and photoprotective effects of unoxidized rooibos (Aspalathus linearis) and honeybush (Cyclopia) herbal teas, containing high levels of ...
Tandeka Magcwebeba   +4 more
doaj   +1 more source

Inactivation of Escherichia coli ATCC 25922 and Saccharomyces cerevisiae IMR-R-L 962 in grapefruit [Citrus paradisi (Macf.)] juice by UV-C light: changes in bioactive compounds and quality characteristics [PDF]

open access: yes, 2018
The viability of UV-C treatment (0.0-2.36 J/cm²) at 254 nm as a non-thermal preservation process for grapefruit juice on microbial inactivation, the organic acids and individual flavonoids, as well as the quality characteristics (pH, ºBrix, titratable ...
la Cava, Enzo Luciano Marcelo   +1 more
core  

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