Results 151 to 160 of about 17,219 (233)

Identification of Flavonoids in the Xylem of <i>Castanopsis hystrix</i> and Their Content Variation Patterns During Heartwood Formation. [PDF]

Metabolites
Ma R, Wei L, Zhu P, Liu H, Liu B, Qi J.
europepmc   +1 more source

Effect of Ethanol Extract of Propolis on Paper Packaging Material. [PDF]

Materials (Basel)
Damyanova S, Georgieva D, Kostova I, Nikolova I, Prodanova-Stefanova V, Dimitrov I, Stoyanova A, Todorova D, Yavorov N.   +8 more
europepmc   +1 more source

Antioxidant and Anti-Aging Activity of <i>Helichrysum arenarium</i> (L.) Moench: Comparative Evaluation of Extracts from Shoots, Inflorescences, Plantlets and Callus Tissue. [PDF]

Molecules
Jabłońska J, Obrębski M, Kiełkiewicz RM, Macias I, Bogusz J, Skowrońska W, Sykłowska-Baranek K.   +6 more
europepmc   +1 more source

Natural Antioxidant Enrichment of Olive Pâté: Effects of Microencapsulated Bergamot By-Product Extract Levels on Quality and Storage Stability. [PDF]

Foods
Cilea I, Gattuso A, Santacaterina S, Vilardi G, Piscopo A, De Bruno A, Poiana M.   +6 more
europepmc   +1 more source

Flavonoids as Modulators of the p53-Bcl-2 Axis in Cancer: Molecular Mechanisms and Therapeutic Implications. [PDF]

Pharmaceutics
Jankowska J, Szeleszczuk Ł, Pisklak DM.
europepmc   +1 more source

Comparative Evaluation of Ultrasound-Assisted Extraction and Hydrodynamic Cavitation Under Optimized Solvent Conditions for Phenolic Recovery from Lemon By-Products. [PDF]

Foods
Ballistreri G, Gugino IM, Papa M, Canale M.   +3 more
europepmc   +1 more source

Molecular Structural Features and Tandem Mass Spectral Characteristics of Flavonoids From the Analysis of the LIPID MAPS Database. [PDF]

Chem Biodivers
Perumal U, Sabareesh V.
europepmc   +1 more source

Comprehensive review of biosynthesis, plant function, metabolism and new therapeutic bioactivities of flavonoids. [PDF]

ADMET DMPK
Maksum IP, Herlina T, Siahaan TJ, Rukayadi Y, Mamuaja MN.   +4 more
europepmc   +1 more source

A Green, Facile Method for Selective α‑Bromination of Flavanones. [PDF]

ACS Omega
Sigmon AJ, Laremore TN, Yennawar H, Guerin GC, Pelletier B, Dallal S, Aggroia S, Englert M, George C.   +8 more
europepmc   +1 more source

Effects of Anthocyanin-Rich Sorghum Bran Extract on the Quality, Antioxidant Stability, Processing Safety, and Flavor of Taosu-A Chinese Shortbread Cookie. [PDF]

Foods
Xiong S, Ye K, Liang M, Zhang P, Huang Y, Wu L, Zhang H, Xiong Y.   +7 more
europepmc   +1 more source