Results 11 to 20 of about 21,422 (217)

Flavon magnetobaryogenesis [PDF]

open access: yesPhysical Review D, 2020
In this paper, we explore the evolution of baryon asymmetry as well as the hypermagnetic field in the early universe with an assumption that the flavon of the Froggatt-Nielsen carries an asymmetry. Through the decay of the flavon to Standard Model fermions, this asymmetry is transferred to fermions, where the right-handed electron keeps its asymmetry ...
Fatemeh Elahi, Shiva Rostam Zadeh
openaire   +2 more sources

Hunting the flavon [PDF]

open access: yesPhysical Review D, 2016
23 ...
Bauer, Martin   +2 more
openaire   +2 more sources

THE FLAVONES OF RHUS

open access: yesAmerican Journal of Botany, 1918
(Uploaded by Plazi from the Biodiversity Heritage Library) No abstract provided.
Sando, Charles E. (Charles Earl)   +1 more
openaire   +3 more sources

Functional Characterization of a Flavone Synthase That Participates in a Kumquat Flavone Metabolon [PDF]

open access: yesFrontiers in Plant Science, 2022
Flavones predominantly accumulate as O- and C-glycosides in kumquat plants. Two catalytic mechanisms of flavone synthase II (FNSII) support the biosynthesis of glycosyl flavones, one involving flavanone 2-hydroxylase (which generates 2-hydroxyflavanones for C-glycosylation) and another involving the direct catalysis of flavanones to flavones for O ...
Shulin Tian   +14 more
openaire   +3 more sources

Flavon inflation

open access: yesPhysics Letters B, 2008
12 pages, 3 figures. References added.
Antusch, S.   +4 more
openaire   +5 more sources

Unusual Secondary Metabolites of the Aerial Parts of Dionysia diapensifolia Bioss. (Primulaceae) and Their Anti-Inflammatory Activity

open access: yesBiomolecules, 2020
The genus Dionysia, belonging to the Primulaceae family, encompasses more than 50 species worldwide with a center of diversity located in the arid Irano-Turanian mountains.
Mostafa Alilou   +5 more
doaj   +1 more source

UPLC-Q-TOF-MS based metabolomics and chemometric analyses for green tea fermented with Saccharomyces boulardii CNCM I-745 and Lactiplantibacillus plantarum 299V

open access: yesCurrent Research in Food Science, 2022
UPLC-Q-TOF-MS was employed to analyse the non-volatile components of green teas fermented with probiotic yeast (Saccharomyces boulardii) and lactic acid bacteria (LAB, Lactiplantibacillus plantarum).
Rui Wang   +4 more
doaj   +1 more source

A Mini-Review of Flavone Isomers Apigenin and Genistein in Prostate Cancer Treatment

open access: yesFrontiers in Pharmacology, 2022
The initial responses to standard chemotherapies among prostate cancer (PCa) patients are usually significant, while most of them will finally develop drug resistance, rendering them with limited therapies.
Xiaozhen Ji   +9 more
doaj   +1 more source

Flavones Isolated from Scutellariae radix Suppress Propionibacterium Acnes-Induced Cytokine Production In Vitro and In Vivo

open access: yesMolecules, 2015
Scutellariae radix, the root of Scutellaria baicalensis, has long been applied in traditional formulations and modern herbal medications. Propionibacterium acnes (P.
Po-Jung Tsai   +5 more
doaj   +1 more source

Hybrid Broussonetia papyrifera Fermented Feed Can Play a Role Through Flavonoid Extracts to Increase Milk Production and Milk Fatty Acid Synthesis in Dairy Goats

open access: yesFrontiers in Veterinary Science, 2022
In order to explore the effect of hybrid Broussonetia papyrifera fermented feed on milk production and milk quality of dairy goats, and to compare with alfalfa hay, three dairy goat diets were designed based on the principle of equal energy and equal ...
Mengjie Zhao   +7 more
doaj   +1 more source

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