Results 21 to 30 of about 26,608 (280)

UPLC-Q-TOF-MS based metabolomics and chemometric analyses for green tea fermented with Saccharomyces boulardii CNCM I-745 and Lactiplantibacillus plantarum 299V

open access: yesCurrent Research in Food Science, 2022
UPLC-Q-TOF-MS was employed to analyse the non-volatile components of green teas fermented with probiotic yeast (Saccharomyces boulardii) and lactic acid bacteria (LAB, Lactiplantibacillus plantarum).
Rui Wang   +4 more
doaj   +1 more source

A Mini-Review of Flavone Isomers Apigenin and Genistein in Prostate Cancer Treatment

open access: yesFrontiers in Pharmacology, 2022
The initial responses to standard chemotherapies among prostate cancer (PCa) patients are usually significant, while most of them will finally develop drug resistance, rendering them with limited therapies.
Xiaozhen Ji   +9 more
doaj   +1 more source

Flavones Isolated from Scutellariae radix Suppress Propionibacterium Acnes-Induced Cytokine Production In Vitro and In Vivo

open access: yesMolecules, 2015
Scutellariae radix, the root of Scutellaria baicalensis, has long been applied in traditional formulations and modern herbal medications. Propionibacterium acnes (P.
Po-Jung Tsai   +5 more
doaj   +1 more source

Hybrid Broussonetia papyrifera Fermented Feed Can Play a Role Through Flavonoid Extracts to Increase Milk Production and Milk Fatty Acid Synthesis in Dairy Goats

open access: yesFrontiers in Veterinary Science, 2022
In order to explore the effect of hybrid Broussonetia papyrifera fermented feed on milk production and milk quality of dairy goats, and to compare with alfalfa hay, three dairy goat diets were designed based on the principle of equal energy and equal ...
Mengjie Zhao   +7 more
doaj   +1 more source

Anticancer Potential of Flavones [PDF]

open access: yesProceedings of the 2nd International Conference on Natural Products for Cancer Prevention and Therapy, 2017
Many papers have been written on the anticancer properties of dietary flavonoids, and a range of potential mechanisms of action of flavonoids. However, most dietary flavonoids - notably polyphenolic flavonoids—have very poor ADME properties, and the levels necessary to stop growth of tumour cells cannot be sustained in a human body trough dietary ...
Randolph R. J. Arroo   +3 more
openaire   +3 more sources

Improved Preimplantation Development of Porcine Cloned Embryos by Flavone Supplement as Antioxidant

open access: yesJournal of Animal Reproduction and Biotechnology, 2018
This experiment was conducted to analyse the effects of flavone supplementation on the preimplantation development of in-vitro produced porcine embryos.
Xun Fang   +3 more
doaj   +1 more source

Neuroprotective roles of flavonoid “hispidulin” in the central nervous system: A review [PDF]

open access: yesIranian Journal of Basic Medical Sciences
Interest in naturally occurring phytochemicals has been on the increase, they are believed to reduce the risk of brain disorders. Hispidulin (HN) is a phenolic flavonoid compound with various pharmacological and biological effects on the central nervous ...
Mustapha Saeed   +11 more
doaj   +1 more source

Flavone-Rich Fractions and Extracts from Oroxylum indicum and Their Antibacterial Activities against Clinically Isolated Zoonotic Bacteria and Free Radical Scavenging Effects

open access: yesMolecules, 2021
Oroxylum indicum extracts from the seeds collected from Lampang and Pattani provinces in Thailand, and young fruits and flowers exhibited in vitro display antioxidant and antibacterial activities against clinically isolated zoonotic bacteria including ...
Patchima Sithisarn   +2 more
doaj   +1 more source

Endocrine-Disrupting Activities of Flavones on Steroid Receptors: Structural Requirements and Synthesis of Novel Flavone with Improved Estrogenic Activity

open access: yesBiomedicines
Background/Objectives: Flavonoids are common ubiquitous components of plants and are consumed by humans and livestock in their diets. Many different activities have been proposed for a variety of flavonoids that play a role in the benefits of a plant ...
Steven K. Nordeen   +5 more
doaj   +1 more source

De Novo Biosynthesis of Apigenin, Luteolin, and Eriodictyol in the Actinomycete Streptomyces albus and Production Improvement by Feeding and Spore Conditioning

open access: yesFrontiers in Microbiology, 2017
Nutraceutical compounds as plant flavonoids play an important role in prevention and modulation of diverse heath conditions, as they exert interesting antifungal, antibacterial, antioxidant, and antitumor effects.
Laura Marín   +5 more
doaj   +1 more source

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