Results 131 to 140 of about 5,392,496 (352)

Human metabolism and elimination of the anthocyanin, cyanidin-3-glucoside: a 13C-tracer study [PDF]

, 2013
BACKGROUND: Evidence suggests that the consumption of anthocyanin-rich foods beneficially affects cardiovascular health; however, the absorption, distribution, metabolism, and elimination (ADME) of anthocyanin-rich foods are relatively unknown. OBJECTIVE:
Aedín Cassidy, Cassidy, Charles Czank, Colin D Kay, Das, Das, de Pascual-Teresa, Del Bò, Del Rio, Douglas J Morrison, Felgines, Felgines, Felgines, Garcia-Alonso, González-Barrio, Haycock, Hooper, Ichiyanagi, Kay, Kay, Kay, Manach, Mazza, McCullough, Milbury, Mink, Miyazawa, Morrison, Morrison, Morrison, Mullen, Neveu, Nigel P Botting, Nurmi, Paul A Kroon, Qingzhi Zhang, Shreeve, Slater, Tom Preston, Tsuda, Ueno, Vitaglione, Wallace, Walle, Williamson, Williamson, Woodward, Wu, Zhang, Zhang, Zhang   +50 more
core   +1 more source

The content of flavonoids in vitamin preparations

, 2020
Introduction. Vitamin preparations are widely used in the therapy of various diseases. The main dosage forms of the preparations include tinctures or decoctions. In addition to vitamins, medicinal plant raw materials, the components of the preparations, contain flavonoids.
Zhilkina V.Yu., Marakhova A.I., Sorokina A.A., Sergunova E.V.   +3 more
openaire   +1 more source

FLAVONOIDAL CONTENT OF SOLANUM UNGUICULATUM (A.) RICH.

Zagazig Journal of Pharmaceutical Sciences, 1999
Phytochemical investigation of chloroformic and ethyl acetate extracts of Solanum unguiculatum (A.) Rich. (Family Solanaceae) afforded chrysoeriol 7-methyl ether, quercetin 3-methyl ether, myricetin 3,4'-dimethyl ether, quercetin 3-O-β -galactoside, kaempferol 3-O-rutinoside and quercetin 3-O-α -rhamnosyl (1-› 2) β-galactoside.
openaire   +1 more source

FomA‐Containing Outer Membrane Vesicles of Fusobacterium Nucleatum Facilitate Bladder Cancer Lymphatic Metastasis via IL‐6‐Dependent M2b Macrophage Polarization

Advanced Science, EarlyView.
Urinary Fusobacterium nucleatum–derived outer membrane vesicles are shown to promote bladder cancer lymphatic metastasis. The vesicle protein FomA activates TLR2/NF‐κB signaling in tumor cells, induces IL‐6 secretion, and drives M2b macrophage polarization and VEGF‐C–dependent lymphangiogenesis, revealing a microbiota‐driven mechanism linking tumor ...
Wentai Shangguan, Weijia Li, Wenxue Huang, Jilin Wu, Yao Yu, Yiyao Huang, Lin Yang, Ming Xie, Qishen Yang, Jun Zheng, Yuexuan Zhu, Qi Sun, Biao Li, Leqian Li, Zongwei Wang, Jie Zhao, Peng Wu, Bisheng Cheng   +17 more
wiley   +1 more source

Multi‐Functional Adaptive Interfaces for Next‐Generation Wearable and Implantable Bioelectronics

Advanced Science, EarlyView.
Adaptive Biointerfaces: A comprehensive overview of next‐generation bioelectronics is presented, highlighting mechano‐adaptive and biophysiologically adaptive interfaces that enable stable, long‐term integration with living tissues. As illustrated in the image, adaptive interface strategies, including mechano‐adaptivity (e.g., injectability, shape ...
Jinhong Park, Junyoung Ha, Do Gyun Kim, Soo‐Hong Lee, Hyun‐Do Jung, Ja Hoon Koo, Gi Doo Cha, Dong Chan Kim   +7 more
wiley   +1 more source

Comparison of phenolic and flavonoid content and antioxidant activity in vitro among potato varieties. [PDF]

, 2011
Conference paperDiets rich in fruits and vegetables have been associated with a lower incidence of cancer and heart disease, which may be related to the antioxidant activity of bioactive compounds present in these foods.
Brunton, Nigel, Gaffney, Michael, O'Brien, Nora M., Reilly, Kim, Valcarel, Jesus   +4 more
core  

Influence of Solvent Polarity and Conditions on Extraction of Antioxidant, Flavonoids and Phenolic Content from Averrhoa bilimbi [PDF]

, 2014
This paper presents the influence of solvent polarity and extraction conditions on the extraction of total flavonoid, total phenolic and antioxidants from Averrhoa bilimbi.
Jolius, Gimbun, M. M., Yusoff, Norlia, Muhamad, Siti Aishah, Muhmed   +3 more
core   +1 more source

Association mapping for total polyphenol content, total flavonoid content and antioxidant activity in barley

BMC Genomics, 2018
The interest has been increasing on the phenolic compounds in plants because of their nutritive function as food and the roles regulating plant growth. However, their underlying genetic mechanism in barley is still not clear.
Zhigang Han, Jingjie Zhang, S. Cai, Xiaohui Chen, X. Quan, Guo-ping Zhang   +5 more
semanticscholar   +1 more source

Fermented Citrus as a Functional Food Matrix: Evaluating Probiotic, Prebiotic, and Postbiotic Potential

AgriFood: Journal of Agricultural Products for Food, EarlyView.
Fermented citrus transforms bioactive compounds into metabolites with probiotic and prebiotic properties, enhancing gut health, immunity, and metabolic balance. This review highlights fermentation's role in developing sustainable, health‐promoting functional foods while addressing challenges in process optimization, sensory quality, and commercial ...
Sony Kumari, Rahel Debbarma, Shakil Haque, Himalay Baruah   +3 more
wiley   +1 more source

Evaluation of Particle Size, Total Flavonoid, and Antioxidant Activity of Onion Peel (Allium cepa L.) in Different Forms as a Poultry Feed Additive [PDF]

BIO Web of Conferences
This study aims to evaluate the particle size, flavonoid content, and antioxidant activity of onion peel in various forms as a poultry feed additive. The material used in this study was onion peel.
Jannah Miftahul, Djunaidi Irfan H.
doaj   +1 more source