Results 231 to 240 of about 21,992 (250)

Flavonoid Glycosides fromLycopus europaeus

Planta Medica, 1995
F, Bucar, T, Kartnig, G, Paschek, E, Winkler, M, Schubert-Zsilavecz   +4 more
openaire   +2 more sources

Determination of the total phenolic, flavonoid and proline contents in Burkina Fasan honey, as well as their radical scavenging activity

Food Chemistry, 2005
Charles Euloge Lamien
exaly  

4. FLAVONOID GLYCOSIDES

1967
openaire   +1 more source

Effect of extraction solvent on total phenol content, total flavonoid content, and antioxidant activity of Limnophila aromatica

Journal of Food and Drug Analysis, 2014
Artik Elisa Angkawijaya, Felycia Edi Soetaredjo, Suryadi Ismadji   +2 more
exaly  

FLAVONOID GLYCOSIDES FROMKALANCHOE PINNATA

Planta Medica, 1971
K N, Gaind, R L, Gupta
openaire   +2 more sources

Flavonoid intake is associated with lower mortality in the Danish Diet Cancer and Health Cohort

Nature Communications, 2019
Nicola P Bondonno, Frederik Dalgaard, Cecilie Kyrø   +2 more
exaly  

Essential oil composition, total phenolic, flavonoid contents, and antioxidant activity of Thymus species collected from different regions of Iran

Food Chemistry, 2017
Behnaz Tohidi, Mehdi Rahimmalek, Ahmad Arzani   +2 more
exaly  

New insights on bioactivities and biosynthesis of flavonoid glycosides

Trends in Food Science and Technology, 2018
Bao Yang, Vijai Kumar Gupta
exaly  

Recent advances in the transcriptional regulation of the flavonoid biosynthetic pathway

Journal of Experimental Botany, 2011
Imene Hichri, Christian Kappel, Serge Delrot   +2 more
exaly  

Medicinal Plant Leaf Extract and Pure Flavonoid Mediated Green Synthesis of Silver Nanoparticles and their Enhanced Antibacterial Property

Scientific Reports, 2017
Mohan Singh Mehata
exaly