Results 101 to 110 of about 9,941 (212)
Journal of Polymer Science, Volume 64, Issue 15, Page 3275-3288, 1 August 2026.The curing of epoxidized linseed oil with citric, tartaric, and malic acid–based eutectic hardeners is compared to reveal how acid functionality, hydroxyl content, and molecular geometry govern activation energy, reaction rates, and network rigidity.
Mona Jamali Moghadam Siahkali +3 more
wiley +1 more source
Journal of Food Science, Volume 91, Issue 8, August 2026.ABSTRACT Agro‐industrial by‐product valorization has emerged as an important strategy for developing sustainable functional ingredients aligned with circular economy principles. This study aimed to produce flour from mixed juice processing residues composed of strawberry, pineapple, and ginger and to evaluate its application in plant‐based burger ...
Letícia da Cunha Espinosa +8 more
wiley +1 more source
Journal of Food Science, Volume 91, Issue 8, August 2026.ABSTRACT Ora‐pro‐nóbis (OPN) leaves are remarkably high in mucilage content. Sustainable processing methods, such as ultrasound‐assisted extraction (UAE), can enhance the yield and functionality of OPN mucilage (OPNM). The resulting residue (OPNR) can be utilized to support circular economy approaches.
Larissa Millena Girotto +4 more
wiley +1 more source
Journal of Food Science, Volume 91, Issue 8, August 2026.ABSTRACT Diets based predominantly on refined cereal staples are associated with inadequate intake of high‐quality protein and essential micronutrients. This study evaluated five underutilized South African indigenous seed flours, Lowveld chestnut (Sterculia murex), marula (Sclerocarya birrea), forest mahogany (Trichilia dregeana), Natal mahogany ...
Karen de Jager +3 more
wiley +1 more source
Journal of Fish Diseases, Volume 49, Issue 8, August 2026.ABSTRACT In this study, we investigated the immunomodulatory effects of St. John's Wort (Hypericum perforatum) oil on the growth performance, immune responses and resistance against Lactococcus garvieae in rainbow trout (Oncorhynchus mykiss). The plant oil was incorporated into feeds at concentrations of 1, 3, and 5 g kg−1, designated as K1, K3, and K5,
Soner Bilen +3 more
wiley +1 more source
Microcirculation, Volume 33, Issue 6, August 2026.ABSTRACT Objective To propose and make testable a mechanistic hypothesis for post‐exertional malaise (PEM) in a clinically distinct subset of Long COVID patients, in whom delayed exertional symptoms coexist with consistently normal macrovascular investigations.
Yiannis K. Karipidis +1 more
wiley +1 more source
EFSA Journal, Volume 24, Issue 8, August 2026.Abstract Following a request from the European Commission, EFSA was asked to deliver a scientific opinion on the safety and efficacy of lasalocid A sodium (Avatec® 150G) as a coccidiostat for turkeys, pheasants, guinea fowl, quails and partridges. The additive currently on the market complies with the existing conditions of authorisation.
EFSA Panel on Additives and Products or Substances used in Animal Feed (FEEDAP) +26 more
wiley +1 more source
THE COMPOSITION OF FLAXSEED MUCILAGE
Journal of Biological Chemistry, 1947 E, ANDERSON, H J, LOWE
openaire +2 more sources
EFSA Journal, Volume 24, Issue 8, August 2026.Abstract According to Article 12 of Regulation (EC) No 396/2005, EFSA has reviewed the maximum residue levels (MRLs) currently established at European level for the pesticide active substance clopyralid. To assess the occurrence of clopyralid residues in plants, processed commodities, rotational crops and livestock, EFSA considered the conclusions ...
European Food Safety Authority (EFSA) +8 more
wiley +1 more source
Effects of Maternal Omega-3 Supplementation, Sex, and Strain on Chick Behaviour During Social Isolation. [PDF]
Animals (Basel)Whittle RH, Kiarie EG, Widowski TM.
europepmc +1 more source