Results 131 to 140 of about 9,941 (212)

Nutritional and Health Potential of Edible Seeds: Micronutrient Bioavailability and Mechanistic Insights. [PDF]

open access: yesFood Sci Nutr
Raza N   +7 more
europepmc   +1 more source

Structure-Function Relationship of Flaxseed Gum from Flaxseed Hulls

open access: yes, 2014
Soluble dietary fibre with low viscosity can be included in the diet in a significant amount to show health benefits without over-texturization. Soluble flaxseed gum has recently been the subject of increasing research attention due to its low viscosity, which is favored as a potential fibre fortifier. In this work, soluble flaxseed gum (SFG) extracted
openaire   +1 more source

The Effects of Flaxseed Consumption on Frailty and Sarcopenia in Patients With Liver Cirrhosis: An Open-Labeled Randomized Controlled Clinical Trial. [PDF]

open access: yesFood Sci Nutr
Pashayee-Khamene F   +7 more
europepmc   +1 more source

Flaxseed oil and probiotics protect against induced nonalcoholic fatty liver disease (NAFLD) in male rats. [PDF]

open access: yesOpen Life Sci
El Rabey HA   +7 more
europepmc   +1 more source

Molecular Mechanisms of Lignans in Lowering Blood Pressure and Anti-Obesity Effects: A Review. [PDF]

open access: yesFoods
Das G   +7 more
europepmc   +1 more source

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