Results 111 to 120 of about 8,739,765 (306)
Applications of Pulsed Light Decontamination Technology in Food Processing: An Overview
Consumers of the 21st century tend to be more aware and demand safe as well as nutritionally balanced food. Unfortunately, conventional thermal processing makes food safe at the cost of hampering nutritional value.
Xanyar Mohammadi +9 more
core +1 more source
Ethical Foreground and Background in Adult Educator Work
ABSTRACT Adult educators work in a complex ethical environment. The very act of contributing to the learning of another is fraught with moral overtones. In this paper we consider the ethical dimensions of adult educator practice by distinguishing the ethical features of the context or ‘background’ of practice from the ethical capabilities and decision ...
Steven Hodge, Sonal Nakar
wiley +1 more source
ABSTRACT Objective Multiple sclerosis (MS) is a neurodegenerative demyelinating disease of the central nervous system. This study aimed to identify micro‐RNA (miRNA)–mRNA regulatory networks underlying region‐specific molecular mechanisms in white matter and gray matter lesions in progressive MS.
Adya Sapra +5 more
wiley +1 more source
Effects of Suffolk, Dorper, and Edilbay Crossbreeding on Lamb Performance and Meat Quality
Genetic background affects lamb growth, carcass characteristics, and meat quality and may determine the potential for producing well-marbled lamb meat.
Gulmira Kenenbay +4 more
doaj +1 more source
ABSTRACT Objective Blood biomarkers are increasingly critical for non‐invasive Alzheimer's Disease (AD) diagnostics and research but typically require on‐site processing. Remote point‐of‐care collection methods could enhance biomarker testing in clinical and research settings.
Sara Ho +9 more
wiley +1 more source
This study provides a detailed examination of the technology for producing protein – mineral products from poultry meat-and-bone raw materials through enzymatic bioconversion using the enzyme pepsin.
A. K. Suichinov +2 more
doaj +1 more source
Objective The aim of this study was to characterize the prevalence and correlates of dietary supplement use, identify commonly used supplements, and evaluate potential supplement–medication interactions among adults with systemic lupus erythematosus (SLE).
Sarah L. Patterson +7 more
wiley +1 more source
Objective Existing patient‐reported outcome (PRO) measures for systemic sclerosis (SSc) have important limitations, including inadequate coverage of early disease and limited inclusion of diffuse cutaneous (dcSSc) and limited cutaneous (lcSSc) subtypes.
George J. Greene +5 more
wiley +1 more source
Healthy expectations of high hydrostatic pressure treatment in food processing industry. [PDF]
Huang HW, Hsu CP, Wang CY.
europepmc +1 more source
COMMODITY EFFICIENCY OF THE FOOD–PROCESSING INDUSTRY
Globalisation affects not only national states but also their trade flows. The aim of this article is to assess the efficiency of the Slovak agri-food trade in 2006-2015 in the context of globalisation. The article assesses the efficiency of selected food-processing industry commodities.
Roman Serenčéš +2 more
openaire +1 more source

