Results 251 to 260 of about 152,033 (340)

Effect of oral food challenge on quality of life and family activities in children with IgE-mediated food allergies. [PDF]

World J Clin Pediatr
Putera AM, Irwanto I.
europepmc   +1 more source

Evaluation of inhaled allergen sensitivity in patients with food allergies younger than two years of age

, 2018
Kulhas Çelik, E. S. Aldemir, Betül Büyüktiryaki, Tayfur Giniş, Müge Toyran, Dibek E. Mısırlıoğlu, Ersoy Civelek   +6 more
openalex   +1 more source

Spouted bed drying parameters and adjuvant effects on polyphenol retention and antioxidant activity in mango peel powders

The Canadian Journal of Chemical Engineering, EarlyView.
Spouted bed drying of mango peels with colloidal SiO2 and corn starch produces a free‐flowing powder with reduced agglomeration, increased drying yield, and preserved antioxidant and polyphenol content. Abstract The production of polyphenol‐rich powders is a promising strategy for valorizing agro‐industrial byproducts. This study evaluated drying yield,
Guilherme Henrique Alves Pinto, Fábio Bentes Freire, José Teixeira Freire, Wanderley Pereira Oliveira   +3 more
wiley   +1 more source

Lived Experiences of School-Age Children with Food Allergies: A Qualitative Systematic Review and Meta-Synthesis. [PDF]

Children (Basel)
Nishida N, Maeda Y, Okafuji I, Ueki S.
europepmc   +1 more source

Optimal Dose and Safety of Intravenous Favipiravir in Hospitalized Patients With COVID‐19: A Dose‐Escalating, Randomized Controlled Phase Ib Study

Clinical Pharmacology &Therapeutics, EarlyView.
AGILE (NCT04746183) is a Phase Ib/IIa platform, evaluating candidates to treat COVID‐19. Candidate Specific Trial 6 evaluated the safety and optimal dose of a novel intravenous formulation of favipiravir in a dose‐escalating, open‐label, randomized, controlled, Bayesian adaptive Phase Ib trial.
Tim Rowland, Richard FitzGerald, Elizabeth Challenger, Laura Dickinson, Laura J. Else, Lauren Walker, Colin Hale, Victoria Shaw, Callum Kelly, Rebecca Lyon, Jennifer Gibney, Karim Dhamani, Margaret Irwin, Yvanne Enever, Michelle Tetlow, William Wood, Helen Reynolds, Justin Chiong, Orod Osanlou, Henry Pertinez, Katie Bullock, William Greenhalf, Andrew Owen, David G. Lalloo, Michael Jacobs, Julian A. Hiscox, Thomas Jaki, Pavel Mozgunov, Geoffrey Saunders, Gareth Griffiths, Saye H. Khoo, Thomas E. Fletcher, on behalf of the AGILE CST‐6 Study Group, Shazaad Ahmad, Christopher J. Edwards, Lesley Dry, Georgie McKenzie, Aleksandra Ros, Michael Stackpoole, Laura Bradley, Karen Jennings‐Wilding, Nicholas Paton, Fred Hayden, Janet Darbyshire, Amy Lucas, Ulrika Lorch, Andrew Freedman, Richard Knight, Steven Julious   +48 more
wiley   +1 more source

Modeling predictors of behavior of American consumers suffering from food intolerances or food allergies. [PDF]

PLoS One
Cerjak M, Antoniak MA, Šálková D, Pepliński B, Białowąs S, Mesić Ž.   +5 more
europepmc   +1 more source

Allergy / Food Allergy [PDF]

Mucosal Immunology, 2009
openaire   +1 more source

Family's socioeconomic and demographic factors on elements of children's dental and oral health: A scoping review

Clinical and Experimental Dental Research, EarlyView.
Abstract Background Family plays a significant role in children's dental and oral health (DOH) elements, such as children's DOH knowledge and practice, the development of children's dental fear and anxiety (DFA), children's dental visits, and children's DOH status.
Wisnu Fadila, Mugia B. Rahardja, Puguh Prasetyoputra, Anne A. Suwargiani, Yanu E. Prasetyo, Eriska Riyanti   +5 more
wiley   +1 more source

Flying with nut and other food allergies: unravelling fact from fiction. [PDF]

Arch Dis Child
Turner P, Dowdall N.
europepmc   +1 more source

Among Children with Food Allergy, Do Sociodemographic Factors and Healthcare Use Differ by Severity?

, 2012
Amy M. Branum, Alan E. Simon, Susan L. Lukacs   +2 more
openalex   +2 more sources