Results 111 to 120 of about 808,147 (311)
International Evidence on Food Consumption Patterns: An Update Using 2005 International Comparison Program Data [PDF]
In a 2003 report, International Evidence on Food Consumption Patterns, ERS economists estimated income and price elasticities of demand for broad consumption categories and food categories across 114 countries using 1996 International Comparison Program (
Muhammad, Andrew +1 more
core +1 more source
Early Clinical, Imaging, and Pathological Characteristics of SRPK3/TTN‐Digenic Myopathy
Annals of Clinical and Translational Neurology, EarlyView.ABSTRACT Objective SRPK3/TTN‐digenic myopathy was recently established as a skeletal muscle myopathy caused by digenic inheritance. This study characterizes the early clinical presentation of SRPK3/TTN‐digenic myopathy in one previously reported and seven newly identified pediatric patients.
Rotem Orbach +23 more
wiley +1 more source
Sustainable food consumption behaviors of generations Y and Z: A comparison study
Cleaner and Responsible ConsumptionThis study examines the differences in food consumption behaviors between generations Y and Z to support the strategy development for a generational transition towards sustainable food consumption.
My Hanh Doan +2 more
doaj +1 more source
Food consumption patterns and nutrition in urban Java households: the discriminatory power of some socioeconomic variables [PDF]
Food consumption patterns are undergoing substantial change in many countries as economic development proceeds. The trend is a move away from traditional cereals towards higher‐value and higher‐protein foods.
Rae, Allan N.
core +1 more source
Food choice factors affecting Malaysian green food consumption [PDF]
, 2015 In concurrent with the world development, the market and consumers experience the impact that changes their consumption pattern. As food is the basic need for all living creatures, wiseful choice is necessary to sustain healthy life. Nowadays, people are
Abu Bakar, Elistina +5 more
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Annals of Clinical and Translational Neurology, EarlyView.ABSTRACT Background Factors associated with relapse course and disability in myelin oligodendrocyte glycoprotein antibody‐associated disease (MOGAD) remain incompletely understood. Objectives To identify clinical and modifiable factors associated with relapse and disability in MOGAD. Methods In this ambispective multicentre cohort study using data from
Yingtao Wang +23 more
wiley +1 more source
The Impact of Demographics, Market Characteristics, and Prices on the Consumption of Food-Away-From-Home [PDF]
Food Consumption/Nutrition/Food Safety,
Eales, James S. +2 more
core +1 more source
Arthritis Care &Research, EarlyView.People with systemic autoimmune and rheumatic diseases (SARDs) are at higher risk than the general population of experiencing adverse pregnancy and perinatal outcomes such as preeclampsia, intrauterine growth restriction, and maternal and/or fetal death.
Mehret Birru Talabi, Sonya Borrero
wiley +1 more source
Arthritis Care &Research, EarlyView.Objective Despite well‐described biologic causes, the public views unhealthy lifestyle choices as the primary cause of gout. This study investigated how causal beliefs about gout influence the public's views about its management. Methods In a randomized study, 201 members of the public viewed one of two 2‐minute videos about gout.
Rachel Murdoch +6 more
wiley +1 more source
Food Consumption in the Brussels Capital Region and the German speaking Community [PDF]
This methodology report describes the procedures used to analyse food consumption and adherence to food-based dietary guideline in the Brussels-Capital Region and the German-speaking Community, based on data from the 2022-2023 Food Consumption ...
I. Moyersoen +3 more
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