Results 251 to 260 of about 609,804 (262)
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Testing an attribute-benefit-value-intention (ABVI) model of local food consumption as perceived by foreign tourists

International Journal of Contemporary Hospitality Management, 2019
Ja Young Choe, Seongseop Kim
exaly  

DOMESTIC FOOD CONSUMPTION IN ENGLAND

Medical Journal of Australia, 1953
openaire   +2 more sources

FOOD CONSUMPTION OF “OLDER” FAMILIES†

Journal of the American Geriatrics Society, 1957
openaire   +2 more sources

Trends in Family Food Consumption

Journal of the American Dietetic Association, 1950
openaire   +2 more sources

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