Results 91 to 100 of about 291,693 (312)
Bacterial foodborne pathogens of concern [PDF]
, 2007 Microbial Contaminants and Contamination Routes in Food Industry - 1st Open Seminar arranged by SAFOODNET; Espoo; Finland; 22 January 2007 through 23 January 2007A high level of protection of public health is one of the fundamental objectives of food law
Baysal, Ayşe Handan +8 more
core +3 more sources
Post-harvest control strategies: Minimizing mycotoxins in the food chain. [PDF]
, 2007 Contamination of cereal commodities by moulds and mycotoxins results in dry matter, quality, and nutritional losses and represents a significant hazard to the food chain.
Magan, Naresh, Aldred, David
core +1 more source
Contamination analysis of chloropropanol esters and glycidyl esters in fried food and puffed food
Zhongguo shipin weisheng zazhiObjectiveTo analyze the contamination levels of 3-MCPDE （3-monochloropropane-1，2-diol esters）， 2-MCPDE （2-monochloropropane-1，3-diol esters） in fried food and puffed food， and we could provide a scientific basis for conducting risk assessment to the ...
YANG Qiuyue +3 more
doaj +1 more source
Heavy metals contamination: implications for health and food safety
Ingeniería Investigación y Desarrollo, 2016 Contamination by heavy metals in water resources, soil and air poses one of the most severe problems that compromise food safety and public health at global and local level.
Yulieth C. Reyes +4 more
doaj +1 more source
Advanced Healthcare Materials, EarlyView.Engineered red blood cell‐derived extracellular vesicles (eRBCEVs) are synthesized via controlled microfluidic assembly from native RBC lipids, enabling tunable encapsulation of proteins, nucleic acids, nanoparticles, and viral vectors. The platform demonstrates reproducible nanoscale architecture, preserved membrane composition, and functional cargo ...
Chiranth K. Nagaraj +23 more
wiley +1 more source
Foreign Body Contamination of Food - Scanning Electron Microscopy and Energy Dispersive Spectroscopy as Tools for Identification [PDF]
, 2005 An open access copy of this article is available and complies with the copyright holder/publisher conditions.Scanning electron microscopy (SEM) and energy dispersive spectroscopy (EDS) are powerful tools for the characterisation of foreign body (FB) or ...
James, Bryony
core +1 more source
Structural Guidance in 3D Microgel‐in‐Hydrogel Systems to Improve Chondrogenesis
Advanced Healthcare Materials, EarlyView.The Anisogel, an anisotropic microgel‐in‐hydrogel system, guides chondrogenic differentiation of human mesenchymal stromal cells (hMSCs) modulated by the alignment and size of anisometric microgels. Chondrogenic markers are upregulated in an in vitro model and guided tissue infiltration is enhanced in a semi‐orthopedic mouse model due to the physico ...
Julia Kamp +12 more
wiley +1 more source
LL601 Contamination and Its Impact on U.S. Rice Prices [PDF]
LL601 is a genetically modified rice variety and unapproved for commercial use. Its presence was found in commercial shipments of U.S. rice in 2006. This article explores its impact on prices and volume marketed for both the United States and Thailand ...
Li, Yarui +3 more
core +1 more source
Advanced Healthcare Materials, EarlyView.This review examines how cellular behavior is regulated by mechanical cues transmitted through soft biomaterials, from single‐cell mechanosensing to tissue‐level adaptation. It highlights why physiological relevance, rather than model complexity alone, is critical for translational mechanobiology and introduces a scoring framework linking material ...
Mathias Polz +9 more
wiley +1 more source
Iranian Journal of Health, Safety and Environment, 2016 Food-borne pathogens are the most important thing cause of illness and death in developing countries. Food safety is essential for central university kitchens because of the high number of meals served every day.
Ali Salehi +4 more
doaj