Results 71 to 80 of about 742,943 (364)
Fungal contamination of cereal foods is a significant food safety concern in many sub-Saharan African countries, including Namibia, where cereals are a staple in children’s diets and crucial for food security.
Maria A. Angula +6 more
doaj +1 more source
Organic food quality – axioms and ambiguities [PDF]
During last decades the consumer trust in food quality has drastically decreased, mainly because of the growing ecological awareness and several food scandals.
Rembiałkowska, prof. Ewa
core
Electroactive Metal–Organic Frameworks for Electrocatalysis
Electrocatalysis is crucial in sustainable energy conversion as it enables efficient chemical transformations. The review discusses how metal–organic frameworks can revolutionize this field by offering tailorable structures and active site tunability, enabling efficient and selective electrocatalytic processes.
Irena Senkovska +7 more
wiley +1 more source
Heavy metals contamination: implications for health and food safety
Contamination by heavy metals in water resources, soil and air poses one of the most severe problems that compromise food safety and public health at global and local level.
Yulieth C. Reyes +4 more
doaj +1 more source
Chemical Contamination in Bread from Food Processing and Its Environmental Origin [PDF]
Agnieszka Maher, Adriana Nowak
openalex +1 more source
Implementation of Drug‐Induced Rhabdomyolysis and Acute Kidney Injury in Microphysiological System
A modular Muscle–Kidney proximal tubule‐on‐a‐chip integrates 3D skeletal muscle and renal proximal tubule tissues to model drug‐induced rhabdomyolysis and acute kidney injury. The coculture system enables dynamic tissue interaction, functional contraction monitoring, and quantification of nephrotoxicity, revealing drug side effect‐induced metabolic ...
Jaesang Kim +4 more
wiley +1 more source
Bio‐based and (semi‐)synthetic zwitterion‐modified novel materials and fully synthetic next‐generation alternatives show the importance of material design for different biomedical applications. The zwitterionic character affects the physiochemical behavior of the material and deepens the understanding of chemical interaction mechanisms within the ...
Theresa M. Lutz +3 more
wiley +1 more source
The Market Effect of a Food Scare: The Case of Genetically Modified StarLink Corn [PDF]
Genetic modification of crops has revolutionized food production, but it remains controversial due to food safety concerns. A recent food safety scare provides a natural experiment on the market's willingness to accept an increase in perceived risk from ...
Carter, Colin A., Smith, Aaron D.
core +1 more source
This review explores functional and responsive materials for triboelectric nanogenerators (TENGs) in sustainable smart agriculture. It examines how particulate contamination and dirt affect charge transfer and efficiency. Environmental challenges and strategies to enhance durability and responsiveness are outlined, including active functional layers ...
Rafael R. A. Silva +9 more
wiley +1 more source
THE ROLE OF THE MEDIA IN THE AFFIRMATION OF THE CULTURE OF FOOD SAFETY
Abraham Maslows theory is one of the best-known and oft-cited theories in the West. It is known as a theory of the hierarchy of needs. By this theory, human needs are hierarchically organized in five levels.
Željko Đ. Bjelajac +1 more
doaj +1 more source

