Results 271 to 280 of about 4,794,869 (310)
Some of the next articles are maybe not open access.
Effect of leaflets vs. food samples on food purchasing
Journal of the American Dietetic Association, 1980Attempts to influence purchases of oranges and whole wheat bread indicated that both leaflets describing the merits of the food and samples provided for testing had some degree of success in stimulating sales. The attempts were more successful for whole wheat bread than for oranges. The sustained effect of the promotions was not measured.
H M, Fox, C, Shields
openaire +2 more sources
Food processing: effects on allergenicity
Current Opinion in Allergy and Clinical Immunology, 2004There has been an increase in the prevalence of food allergy, asthma and severe reactions to foods in the past decade. The reason for this increase is unknown and despite the potential for a lethal outcome, no treatments or therapies are available.
openaire +2 more sources
Effect of food on hepatic blood flow: Implications in the “food effect” phenomenon
Clinical Pharmacology and Therapeutics, 1983It has been suggested that alteration in the apparent oral bioavailability of propranolol taken with food may be due to a transient increase in QH. To investigate this hypothesis more closely, the time course of effect of a high-protein meal on QH was examined with the model compound ICG.
C K, Svensson +7 more
openaire +2 more sources
Ecology, 2000
In order to explore the extent to which interactions between pairs of species embedded in complex multispecies food webs are nonlocalized, in terms of the number of other species that need to be taken into account, the influence of other species in the system on the response of the hake fishery to a cull of fur seals is calculated in a 29-species food ...
openaire +1 more source
In order to explore the extent to which interactions between pairs of species embedded in complex multispecies food webs are nonlocalized, in terms of the number of other species that need to be taken into account, the influence of other species in the system on the response of the hake fishery to a cull of fur seals is calculated in a 29-species food ...
openaire +1 more source
Effects of Food on Drug Absorption
Annual Review of Nutrition, 1989This chapter provides an update on drug-food interactions reported in the literature during the past five years. The number of studies examining this phenomenon has increased dramatically, and many of the results of these studies have been unpredictable and spectacular.
openaire +3 more sources
2010
Food chain management research can help in the analysis and redesign of value creation and the product flow throughout the chain from primary producer down to the consumer. The aim is to meet consumer and societal requirements effectively at minimal cost.
openaire +1 more source
Food chain management research can help in the analysis and redesign of value creation and the product flow throughout the chain from primary producer down to the consumer. The aim is to meet consumer and societal requirements effectively at minimal cost.
openaire +1 more source
2018
This chapter illustrates the role of various factors which influence radiolytic effects in foods. Another motive has become the major stimulus for research on radiolytic effects in irradiated foods: radiation chemistry was recognized as a basis for evaluating the wholesomeness or irradiated foods.
openaire +1 more source
This chapter illustrates the role of various factors which influence radiolytic effects in foods. Another motive has become the major stimulus for research on radiolytic effects in irradiated foods: radiation chemistry was recognized as a basis for evaluating the wholesomeness or irradiated foods.
openaire +1 more source
Florida Tax Review
Diet-related illness in the U.S. has risen to crisis levels, with today’s parents projected—for the first time—to enjoy longer lives than their children. Policymakers have responded with a range of novel proposals, many revolving around the assumption that increasing the relative price of unhealthful foods via taxes on soda, fat, sugar or caloric ...
openaire +1 more source
Diet-related illness in the U.S. has risen to crisis levels, with today’s parents projected—for the first time—to enjoy longer lives than their children. Policymakers have responded with a range of novel proposals, many revolving around the assumption that increasing the relative price of unhealthful foods via taxes on soda, fat, sugar or caloric ...
openaire +1 more source
Cost effective contract food service
International Journal of Hospitality Management, 1982H E, Zaccarelli, J D, Ninemeier
openaire +2 more sources
Introduction: towards effective food chains
2010Backus, G.B.C., Simons, A.E.
openaire +2 more sources