Results 31 to 40 of about 50,788 (307)

Food Allergy Knowledge, Attitudes and Practices: A Pilot Study of the General Public and Food Handlers [PDF]

, 2016
Objective: We have assessed the factors that might improve the free food allergen at the restaurants. In addition, we have compared food handlers knowledge with the general public knowledge about food allergens.
Esteve Más, María José, Frígola Cánoves, Ana, Lessa, K., Lozano, M.   +3 more
core   +1 more source

An Observational Cross-sectional Study to Assess Awareness of Personal Hygiene and Food Safety among Food Handlers In and Nearby Area of Tertiary Care Hospital

GAIMS Journal of Medical Sciences
Background: Food hygiene and food safety are also major issues worldwide, particularly in developing countries such as India. Significant changes in food production, handling and preparation methods, as well as in the habits of food-eating among people ...
Pralhad S Potdar, Onkar Gaikwad, Jay Joshi, Shraddha A Katariya, Milankumar V Golakiya, Densi M Kakadiya, Bhartiben Kavad, Neel A Patel, Raju D Kodiyatar, Vatsalkumar P Rathod, Sachinkumar Sangada, Vikrambhai G Suthar   +11 more
doaj   +1 more source

Food hygiene practice and its associated factors among food handlers working in food establishments during the COVID-19 pandemic in East Gojjam and West Gojjam Zones, North West Ethiopia

SAGE Open Medicine, 2022
Objectives: This study was aimed to assess the food hygiene practice and associated factors among food handlers working in food establishments during the COVID-19 pandemic in East Gojjam and West Gojjam Zones, North West Ethiopia.
Alehegn Aderaw Alamneh, Daniel Bekele Ketema, Muluye Molla Simieneh, Moges Wubie, Yonas Lamore, Mekuanint Taddele Tessema, Abtie Abebaw, Biachew Asmare, Tsehay Alemu, Abraham Teym, Menichil Amsalu   +10 more
doaj   +1 more source

The (Glg)ABCs of cyanobacteria: modelling of glycogen synthesis and functional divergence of glycogen synthases in Synechocystis sp. PCC 6803

FEBS Letters, EarlyView.
We reconstituted Synechocystis glycogen synthesis in vitro from purified enzymes and showed that two GlgA isoenzymes produce glycogen with different architectures: GlgA1 yields denser, highly branched glycogen, whereas GlgA2 synthesizes longer, less‐branched chains.
Kenric Lee, Dimitrios Bekiari, Sofia Doello, Karl Forchhammer   +3 more
wiley   +1 more source

The Application of Menu Planning Principles in Food Waste Prevention by Food Handlers in Supermarket Kitchens in Soweto, South Africa [PDF]

African Journal of Hospitality, Tourism and Leisure
This study determined how food handlers apply menu planning principles in food waste prevention in supermarket kitchens. The objective was to assess whether menu planning principles that positively impact minimising food waste are applied by food ...
Philisiwe XABA, Kuda MARUMO-NGWENYA, J.E. KEARNEY   +2 more
doaj   +1 more source

Organ‐specific redox imbalances in spinal muscular atrophy mice are partially rescued by SMN antisense oligonucleotides

FEBS Letters, EarlyView.
We identified a systemic, progressive loss of protein S‐glutathionylation—detected by nonreducing western blotting—alongside dysregulation of glutathione‐cycle enzymes in both neuronal and peripheral tissues of Taiwanese SMA mice. These alterations were partially rescued by SMN antisense oligonucleotide therapy, revealing persistent redox imbalance as ...
Sofia Vrettou, Brunhilde Wirth
wiley   +1 more source

Food handlers’ knowledge and practices and the relationship with appropriate sanitation hygiene scores in Malang City

Jurnal Gizi Indonesia: The Indonesian Journal of Nutrition
Background: Food hygiene and sanitation in catering services are affected by food handlers because they are the first to come in contact with food ingredients. This matter is essential to prevent food contamination.
Nurul Aulia, Dwi Budiningsari, Lily Arsanti Lestari   +2 more
doaj   +1 more source

Phenotypic and genotypic characterization of single circulating tumor cells in the follow‐up of high‐grade serous ovarian cancer

Molecular Oncology, EarlyView.
Single circulating tumor cells (sCTCs) from high‐grade serous ovarian cancer patients were enriched, imaged, and genomically profiled using WGA and NGS at different time points during treatment. sCTCs revealed enrichment of alterations in Chromosomes 2, 7, and 12 as well as persistent or emerging oncogenic CNAs, supporting sCTC identity.
Carolin Salmon, Rui P. L. Neves, Nikolas H. Stoecklein, Sven‐Thorsten Liffers, Jens Siveke, Jan D. Kuhlmann, Pauline Wimberger, Paul Buderath, Rainer Kimmig, Sabine Kasimir‐Bauer   +9 more
wiley   +1 more source

Prevalence and Associated Risk Factors of Intestinal Parasites and Enteric Bacterial Infections among Selected Region Food Handlers of Ethiopia during 2014–2022: A Systematic Review and Meta-Analysis

The Scientific World Journal, 2022
Food-borne disease due to intestinal parasites (IPs) and enteric bacterial infections (EBIs) remain a major public health problem. Food handlers, individuals involved in preparing and serving food, working with poor personal hygiene could pose a ...
Abayeneh Girma, Aleka Aemiro
doaj   +1 more source

Food allergy : Knowledge, Attitude and Practices(KAP) among food handlers in school canteen / Noorazlin Ramli...[et al.] [PDF]

, 2017
This study investigated knowledge, attitude, and practice towards food allergy among food handlers in schools. Through self-reported experiences on food handlers’ knowledge, attitude and practice towards food allergy, the food handlers in the school ...
Anuar, Jazira, Mohd Kamal, Malina Hanum, Wan Nawawi, Wan Nazriah   +2 more
core