Results 191 to 200 of about 1,009,069 (212)
Some of the next articles are maybe not open access.

Teaching Food-Handling Safety

Journal of the American Dietetic Association, 2001
openaire   +1 more source

Food in the Anthropocene: the EAT–Lancet Commission on healthy diets from sustainable food systems

Lancet, The, 2019
Walter C. Willett   +2 more
exaly  

Complications of Food Handling

The American Journal of Economics and Sociology, 1964
openaire   +1 more source

Nutrient losses in institutional food handling

Journal of the American Dietetic Association, 1974
openaire   +2 more sources

Handling of food samples

Isabel Borrás-Linares, Marco Ciulu
openaire   +1 more source

Microbiology puts food on the table

Nature Reviews Microbiology, 2011
exaly  

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