Results 211 to 220 of about 212,911 (258)
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1992
The quality of the food that comes out of your kitchen depends on correct handling and storage. It is easy to overlook this, when so much skill and effort are required in the preparation, cooking and service stages. But kitchens cannot run well if the stores are chaotic, if food deliveries are left unchecked, or if food has to be thrown out because it ...
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The quality of the food that comes out of your kitchen depends on correct handling and storage. It is easy to overlook this, when so much skill and effort are required in the preparation, cooking and service stages. But kitchens cannot run well if the stores are chaotic, if food deliveries are left unchecked, or if food has to be thrown out because it ...
openaire +1 more source
2000
Safe handling of raw meat and poultry products safe handling of dairy and egg products safe handling of fruits and vegetables safe handling of seafood safe handling of foods for high risk individuals safe food handling in airline catering food safety in catering establishments safe preparation of foods at the foodservice and retail level - restaurants,
openaire +1 more source
Safe handling of raw meat and poultry products safe handling of dairy and egg products safe handling of fruits and vegetables safe handling of seafood safe handling of foods for high risk individuals safe food handling in airline catering food safety in catering establishments safe preparation of foods at the foodservice and retail level - restaurants,
openaire +1 more source
Improving safe food-handling practices by increasing self-efficacy
Food Control, 2021G A Ten Hoor +2 more
exaly
Exploring the role of perceived risk and habit in safe food-handling behaviour change
Food Control, 2022Joel Howell +2 more
exaly
Challenges and Opportunities in Robotic Food Handling: A Review
Frontiers in Robotics and AI, 2022Shinichi Hirai +2 more
exaly