Results 101 to 110 of about 1,384,261 (299)
Insights into potential value and sustainable utilisation of pumpkin peel: A review
Future FoodsPumpkin is a widely cultivated and consumed vegetable; meanwhile, pumpkin peel (PL) is usually regarded as a majority by-product from the pumpkin processing chain and discarded into landfills.
Guoqiang Zhang, Litai Liu
doaj +1 more source
Capillary zone electrophoresis separation of hydrolysates obtained from food industry by-products
Czech Journal of Food Sciences, 2004 Enzymic hydrolysates were obtained from cracklings (CEH and CEH*) using alcalase. Acid hydrolysates were prepared from cracklings (CAH) and chicken feathers (FAH). The degree of hydrolysis (DH) of CEH and CEH* were 14 and 15.1%, respectively.
R. Amarowicz, P. Zduńczyk, E. Flaczyk
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Effects of Marinades Prepared from Food Industry By-Products on Quality and Biosafety Parameters of Lamb Meat. [PDF]
Foods, 2023 Zavistanaviciute P +7 more
europepmc +1 more source
Advanced Functional Materials, EarlyView.Biofabrication aims at providing innovative technologies and tools for the fabrication of tissue‐like constructs for tissue engineering and regenerative medicine applications. By integrating multiple biofabrication technologies, such as 3D (bio) printing with fiber fabrication methods, it would be more realistic to reconstruct native tissue's ...
Waseem Kitana +2 more
wiley +1 more source
E-COMMERCE: A NEW BUSINESS MODEL FOR THE FOOD SUPPLY/DEMAND CHAIN [PDF]
The use of electronic commerce for quality control and cost cutting efficiencies by the food and agricultural industries in the United States is the focus of this paper.
Buhr, Brian L., Kinsey, Jean D.
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Modelling Fresh Strawberry Supply "From-Farm-to-Fork" as a Complex Adaptive Network [PDF]
, 2011 The purpose of this study is to model and thereby enable simulation of the complete business entity of fresh food supply. A case narrative of fresh strawberry supply provides basis for this modelling. Lamming et al.
Engelseth, P., Karlsen, A., Verwaart, T.
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Agro Bussines Development Nexus Tourism In West Sumatera Province
Mimbar, 2019 The focus of this research is to analyze the future and backward linkages of agro-industry products that support the West Sumatra tourism creative industry and vertical integration between typical snack food products of West Sumatra culinary that have ...
Ansofino Bin Ansofino Anas Yatim +1 more
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Advanced Functional Materials, EarlyView.Edible electronics needs integrated logic circuits for computation and control. This work presents a potentially edible printed chitosan‐gated transistor with a design optimized for integration in circuits. Its implementation in integrated logic gates and circuits operating at low voltage (0.7 V) is demonstrated, as well as the compatibility with an ...
Giulia Coco +8 more
wiley +1 more source
Analogous Products and Food Quality Products: Two Poles of the Competition [PDF]
The globalisation of processing industry and the consolidation of the international retail trade, together with the increase of imports after the EU access, supported the competition hot up and saturation of domestic food market. Both food processors and
Boskova, Iveta
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Research of Cranberry Main Indicators of Chemical Composition and Its Processing Products [PDF]
, 2017 It is well–known that cranberry is an especially rich and heterogenic source of phytochemical substances. Modern technologies allow to produce food products of wild fruits and berries, but they use their diverse and useful chemical composition ...
Khomych, G. (Galyna) +4 more
core +2 more sources