Prevalence and Risk Factors for <i>Salmonella</i> spp. on Pig Carcass, Before and After Chilling, in Brazil. [PDF]
Brasileiro ACM +4 more
europepmc +1 more source
Cutting Through the Green: A Case for Grassland Archaeology Using UAV Multispectral Data
ABSTRACT Advances in low‐altitude remote sensing are needed to improve the effectiveness of archaeological prospection in the Netherlands. The geomorphological situation and land use history make applying various remote sensing and geophysical technologies particularly challenging.
Roeland Emaus
wiley +1 more source
Risk Factors and Prevalence of <i>Salmonella</i> spp. in Poultry Carcasses in Slaughterhouses Under Official Veterinary Inspection Service in Brazil. [PDF]
Brasileiro ACM +5 more
europepmc +1 more source
Regional Shopping Objectives in British Grocery Retail Transactions Using Segmented Topic Models
ABSTRACT Understanding the customer behaviours behind transactional data has high commercial value in the grocery retail industry. Customers generate millions of transactions every day, choosing and buying products to satisfy specific shopping needs.
Mariflor Vega Carrasco +4 more
wiley +1 more source
Hybrid AI Pipeline for Laboratory Detection of Internal Potato Defects Using 2D RGB Imaging. [PDF]
Hamdi S +4 more
europepmc +1 more source
ABSTRACT Planetary nebulae represent a late evolutionary phase of low‐ to intermediate‐mass stars. In this article, we present the serendipitous discovery of a previously unknown, faint potential Galactic planetary nebula (PN) in the constellation Camelopardalis, identified during a survey‐inspection, aiming at the detection of dwarf companions of the ...
W. E. Celnik +12 more
wiley +1 more source
<i>Anisakis</i> spp. larvae in black scabbardfish (<i>Aphanopus carbo</i>) muscle: Consumer health risk and recommendations along the value chain. [PDF]
Ramos P +6 more
europepmc +1 more source
Abstract Industrial ethanol production faces the challenge of balancing metabolic efficiency with the minimization of byproducts such as glycerol, whose formation is intensified by osmotic, thermal, oxidative, and nutritional stresses. In the literature, two main approaches stand out for modulating its synthesis: the use of genetically modified strains
Lorena M. F. Leite +2 more
wiley +1 more source
Microscopy and Image Analysis-Based Identification of High- and Low-Pressure Mechanically Separated Pork Meat. [PDF]
Pezzolato M +7 more
europepmc +1 more source
Correction: A new selective culture medium for isolation of <i>Burkholderia cepacia</i> complex in pharmaceutical industry. [PDF]
Yu M +7 more
europepmc +1 more source

