Results 1 to 10 of about 3,615,219 (327)
Endocrine-Disrupting Chemicals and Persistent Organic Pollutants in Infant Formulas and Baby Food: Legislation and Risk Assessments. [PDF]
Foods, 2023 Human milk is the healthiest option for newborns, although, under specific circumstances, infant formula is a precious alternative for feeding the baby. Except for the nutritional content, infant formulas and baby food must be pollutant-free. Thus, their
Hatzidaki E +6 more
europepmc +2 more sources
LIVESTOCK IN FOOD LEGISLATION [PDF]
Increasing Understanding of Public Problems and Policies, 1982 This nation's food policy consists of an amalgamation of government programs and policies that fit under such headings as commodity programs, food assistance, marketing policy, and food safety. Except for dairy, wool, and mohair, livestock are not directly included in agricultural commodity policy and typically are not singled-out in other aspects of ...
Henderson, Dennis R. +1 more
openaire +4 more sources
PURE-FOOD LEGISLATION VS. POOR FOOD-LEGISLATION. [PDF]
JAMA: The Journal of the American Medical Association, 1901 For the purposes of this paper, it matters but little which of the above titles is taken; the one representing what is admittedly desirable, the other—unfortunately to a large extent—what actually exists. The problem involved is by no means so easy as, at first sight, it might seem. Much of our knowledge of the general subject is, as yet, but tentative
M. G. Motter
openaire +3 more sources
Land, 2020 Food is wasted throughout the entire food supply chain—from agricultural production to the household level. This has negative impacts on natural resources and the environment. At the same time, food waste is undermining the global target of food security.
Beatrice Garske +4 more
doaj +2 more sources
The Federal Food Legislation of 1938 and the Food Industry [PDF]
Law and Contemporary Problems, 1939 Between the enactment of the original Federal Food and Drugs Act of I9o6' and the passage of the Federal Food, Drug, and Cosmetic Act of I938,2 amendments to the i906 Act were few and far between. While developments in the law came slowly in that period of thirty-two years, the development of the industries affected by the statute was tremendous.
Austin, Robert W.
openaire +5 more sources
BMC Medicine, 2023 Background The current food system in England promotes a population diet that is high in fat, sugar and salt (HFSS). To address this, the UK government has implemented legislation to restrict the promotion of HFSS products in prominent locations (e.g ...
Sarah Muir +5 more
doaj +2 more sources
, 2014 The book contains introductions to the food regulations of the following countries or communities of states: The EU Brazil Canada China India Japan Russia South Korea Switzerland USA Each country is discussed in terms of - The legal framework of food regulation - A description of food safety authorities and enforcement procedures - A description of ...
Kirchsteiger-Meier, Evelyn +1 more
openaire +3 more sources
Algae as Food in Europe: An Overview of Species Diversity and Their Application
Foods, 2022 Algae have been consumed for millennia in several parts of the world as food, food supplements, and additives, due to their unique organoleptic properties and nutritional and health benefits. Algae are sustainable sources of proteins, minerals, and fiber,
Madalena Caria Mendes +20 more
doaj +2 more sources
Occurrence of Vibrio parahaemolyticus and Staphylococcus aureus in seafood
Italian Journal of Food Safety, 2021 The objective of this study was to establish the occurrence of Vibrio parahaemolyticus and Staphylococcus aureus in several species of sea fish and mussels (Mytilus galloprovincialis).
Deyan Stratev +2 more
doaj +1 more source
Applied Sciences, 2023 More than 7000 synthetic compounds known as per- and poly-fluoroalkyl substances (PFAS) are applied to food packaging and other materials to provide fat, fire, and/or water resistance properties.
C. Schiavone, C. Portesi
semanticscholar +1 more source