Results 21 to 30 of about 6,545,375 (317)

Effectiveness of an Adult Food Literacy Program [PDF]

open access: yesNutrients, 2019
Nutrition education programs aim to improve food literacy domains covering the planning and management, selection, preparation and cooking and eating of healthy food. Reviews indicate programs are effective but acknowledge challenges with evaluation of community focused delivery.
Lucy Butcher   +2 more
exaly   +4 more sources

Enhancing Adolescent Food Literacy Through Mediterranean Diet Principles: From Evidence to Practice. [PDF]

open access: yesNutrients
Adolescent obesity and inadequate dietary habits remain pressing public health concerns in Portugal, particularly among socioeconomically disadvantaged populations.
Silva P.
europepmc   +2 more sources

Associations between ultra-processed food consumption and food literacy in preadolescents

open access: yesDiscover Food
This study aims to evaluate the associations between the consumption of ultra-processed foods and food literacy in students aged 10 to 13, considering food literacy competencies by age, gender, and preferences.
Allison Ponce-Carreón   +3 more
doaj   +2 more sources

“Where” and “What” Do Adolescent Athletes Learn When It Comes to Food Literacy Compared With Adolescents that Do Not Play Sports? A Gender-Based Thematic Analysis

open access: yesCurrent Developments in Nutrition
Background: Food literacy skills (e.g., nutrition knowledge, social, cultural, economic, and environmental impacts of food) play a role in high school (13–18 y) athletes’ health and performance.
Alysha L Deslippe   +5 more
doaj   +2 more sources

Mapping the intellectual structure and knowledge base of food literacy research: a bibliometric analysis

open access: yesBritish Food Journal
PurposeFood literacy is a multidimensional concept that prioritises the aspects individuals require to navigate the contemporary foodscape successfully.
Sarah McManus   +2 more
semanticscholar   +2 more sources

Development and validation of a comprehensive food literacy questionnaire for adolescents integrating knowledge, skills, and environmental influences [PDF]

open access: yesBMC Public Health
Background Food literacy refers to the individual’s capabilities to make informed food choices. While there are several conceptual frameworks for defining food literacy, food literacy questionnaires specifically designed for adolescents are scarce.
Gertrude G. Zeinstra   +4 more
doaj   +2 more sources

How are food influencers' recipes promoting food literacy? Investigating nutritional content, food literacy and communication techniques in Instagram recipes

open access: yesBritish Food Journal
PurposeExplore what popular food influencers among Flemish emerging adults portray in their Instagram recipe posts in terms of (1) references to food literacy, (2) nutritional value, (3) rational and emotional appeals and (4) the relation between the ...
L. Teunissen   +7 more
semanticscholar   +3 more sources

The Validation and Improvement of a Food Literacy Behavior Checklist for Food Literacy Programs [PDF]

open access: yesInternational Journal of Environmental Research and Public Health, 2021
Food literacy is a multidimensional construct required to achieve diet quality. The Food Sensations® for Adults (FSA) program aims to improve the food literacy of low to middle-income adults living in Western Australia and is funded by the Western Australian Department of Health.
Ellen Paynter   +3 more
openaire   +2 more sources

Nutrition and food literacy – concept, measurement methods, determinants, and meaning

open access: yesProblemy Pielęgniarstwa, 2022
The notion of food or nutrition literacy refers to a person’s ability to acquire, understand, and process food and nutrition-related information to make appropriate nutritional decisions.
Urszula Zwierczyk, Mariusz Duplaga
doaj   +1 more source

Towards a common understanding of food literacy

open access: yesCanadian Food Studies, 2022
Food literacy is an evolving term fundamental to both health and education.  The concept of food literacy typically has been informed by nutrition-focused thinking, with particular emphasis on food skills.
Kimberley J Hernandez   +3 more
doaj   +1 more source

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