Results 21 to 30 of about 3,188,177 (319)

Mapping the intellectual structure and knowledge base of food literacy research: a bibliometric analysis

open access: yesBritish Food Journal
PurposeFood literacy is a multidimensional concept that prioritises the aspects individuals require to navigate the contemporary foodscape successfully.
Sarah McManus   +2 more
semanticscholar   +2 more sources

Examining the effectiveness of food literacy interventions in improving food literacy behavior and healthy eating among adults belonging to different socioeconomic groups- a systematic scoping review. [PDF]

open access: yesSyst Rev
In high-income countries, significant diet-related health inequalities exist between people of different socioeconomic backgrounds. Individuals who face socioeconomic challenges are less likely to meet dietary guidelines, leading to increased incidence ...
Manna A, Vidgen H, Gallegos D.
europepmc   +2 more sources

“Where” and “What” Do Adolescent Athletes Learn When It Comes to Food Literacy Compared With Adolescents that Do Not Play Sports? A Gender-Based Thematic Analysis

open access: yesCurrent Developments in Nutrition
Background: Food literacy skills (e.g., nutrition knowledge, social, cultural, economic, and environmental impacts of food) play a role in high school (13–18 y) athletes’ health and performance.
Alysha L Deslippe   +5 more
doaj   +2 more sources

Food and Nutrition Literacy: Exploring the Divide between Research and Practice

open access: yesFoods, 2023
This study addresses the growing recognition of the importance of food and nutrition literacy, while highlighting the limited research in this field, particularly the gap between research and practice.
Paula Silva
doaj   +3 more sources

Development and validation of a comprehensive food literacy questionnaire for adolescents integrating knowledge, skills, and environmental influences [PDF]

open access: yesBMC Public Health
Background Food literacy refers to the individual’s capabilities to make informed food choices. While there are several conceptual frameworks for defining food literacy, food literacy questionnaires specifically designed for adolescents are scarce.
Gertrude G. Zeinstra   +4 more
doaj   +2 more sources

Nutrition and Food Literacy in the MENA Region: A Review to Inform Nutrition Research and Policy Makers

open access: yesInternational Journal of Environmental Research and Public Health, 2022
Background: Improving food and nutrition literacy is fundamental to tackling the Middle East and North Africa (MENA) region’s enormous challenges, including malnutrition and food insecurity.
Hala Mohsen   +2 more
exaly   +2 more sources

Examining the Association Between Food Insecurity, Food Literacy, and Food Intake Among Low-Income Adults in Jeddah, Saudi Arabia: A Cross-Sectional Study [PDF]

open access: yesFoods
This cross-sectional study assessed the prevalence of food insecurity and food literacy and examined food intake among low-income Saudi families. It provides valuable insights into the association between food literacy, food insecurity, and food intake ...
Mahitab Hanbazaza, Lama Alaklabi
doaj   +2 more sources

Social Media Influencers, Health Literacy, and Food Literacy: A Correlational Study Among Adolescents. [PDF]

open access: yesInt J Environ Res Public Health
Social media influencers (SMIs) have emerged as a significant alternative source of health-related information for adolescents, apart from their parents, doctors, and schools.
Sercu L.
europepmc   +2 more sources

Food Literacy Assessment of a Sample of Romanian Higher Education Students [PDF]

open access: yesSustainability
Background: Food literacy is an essential aspect of modern education, nourishing students with the knowledge and necessary skills to make informed, healthy, and sustainable food choices.
Sorina Boariu   +5 more
semanticscholar   +2 more sources

Interlinked crises: the roles of food literacy, quality of life, and mental well-being in predicting adult food insecurity [PDF]

open access: yesArchives of Public Health
Background Food insecurity and limited food literacy are important public health concerns associated with poorer psychological well-being and lower quality of life.
Kübra Esin   +2 more
doaj   +2 more sources

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