Results 171 to 180 of about 258,493 (189)
Some of the next articles are maybe not open access.

Quality assurance in food microbiology — a novel approach

International Journal of Food Microbiology, 1998
F J Bolton
exaly  

Microbiology puts food on the table

Nature Reviews Microbiology, 2011
exaly  

Food microbiology

Trends in Food Science & Technology, 1995
openaire   +1 more source

A review on the application of UV‐C treatment on food and food surfaces: association with food microbiology, predictive microbiology and quantitative microbial risk assessment

International Journal of Food Science and Technology
Gustavo Luis De Paiva Anciens Ramos   +1 more
exaly  

Food microbiology

Archives of Biochemistry and Biophysics, 1960
openaire   +1 more source

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