Results 31 to 40 of about 8,601 (167)
Complementary Feeding Methods, Feeding Problems, Food Neophobia, and Picky Eating among Polish Children. [PDF]
Children (Basel), 2023 Proper nutrition during the first period of life is primarily related to meeting energy needs and providing essential nutrients that ensure the infant’s normal physical and psychomotor development.
Białek-Dratwa A, Kowalski O.
europepmc +2 more sources
Food & Nutrition Research, 2020 Background: Research on the association between breastfeeding duration and food neophobia is inconclusive. Breastfeeding and measures to reduce food neophobia are highly recommended to ensure a healthy diet early in life. Objective: The aim of this study
Nina Cecilie Øverby +2 more
doaj +1 more source
Food Neophobia and Food Disgust: The Mediating Role of Perceived Vulnerability to Disease
Behavioral Sciences, 2021 Negative attitudes towards food are influenced by two factors, neophobia and often related disgust. Neophobia is the tendency to avoid new foods, while food disgust is the refusal of food that is considered potentially harmful to health.
Giuseppe Santisi +2 more
doaj +1 more source
ASSESSMENT OF EATING BEHAVIOR AND FOOD NEOPHOBIA IN CHILDREN AND ADOLESCENTS FROM UBERABA-MG
Revista Paulista de Pediatria, 2020 Objective: To investigate and compare the eating behavior and food neophobia of children and adolescents from different age groups, body mass index per age, and sex.
Taísa Alves Silva +5 more
doaj +2 more sources
Adaptation and Validation of the Food Neophobia Scale: The Case of Hungary. [PDF]
Foods, 2021 Food neophobia is the fear or loathing of novel food, which may result in the rejection of the unfamiliar food item. The most frequently used and most reliable tool to measure adult food neophobia is the Food Neophobia Scale (FNS), which has been ...
Szakály Z +4 more
europepmc +2 more sources
FACTORS ASSOCIATED WITH FOOD NEOPHOBIA IN CHILDREN: SYSTEMATIC REVIEW
Revista Paulista de Pediatria, 2020 Objective: To identify the factors associated with food neophobia in children through a systematic review. Data sources: This research was based on the recommendations of the Preferred Reporting Items for Systematic Reviews and Meta-Analyses.
Thamara de Oliveira Torres +2 more
doaj +2 more sources
Oral Sensitivity to Flowability and Food Neophobia Drive Food Preferences and Choice
Foods, 2021 The study aimed to investigate the role of sensitivity to flowability on food liking and choice, the relationship between sensitivity to flowability and food neophobia, and its role in food liking.
Sharon Puleo +3 more
doaj +1 more source
Food neophobia: psychological dimensions of consumer perception and emotional sentiment in social media discourse. [PDF]
Front NutrAddressing global food security necessitates exploring future foods, yet their societal acceptance hinges critically on public perception an2d psychological barriers such as neophobia.
Shan Y, Wang H, Wang W.
europepmc +2 more sources
Pediatric Endocrinology Diabetes and Metabolism, 2019 Eating habits are formed from the early childhood through experience gained from the contact with foods and as a result of observation of the environment. One of the feeding disorders, specific for the childhood, is food neophobia, defined as an attitude towards food, which manifests as a persistent reluctance to eat new foods, avoiding tasting unknown
Paulina, Łoboś, Anna, Januszewicz
openaire +2 more sources
Consumer Attitudes towards Technological Innovation in a Traditional Food Product: The Case of Wine
Foods, 2021 Food innovation is crucial for food companies in order to produce healthier, safer, and more convenient foods. However, there is a segment of consumers reluctant to accept new foods. This attitude is even more important when those novelties are developed
Adrián Rabadán
doaj +1 more source