Results 171 to 180 of about 2,950,635 (300)

FOOD POISONING

American Journal of Public Health, 1919
openaire   +3 more sources

Exploring the Chemical Complexity and Toxicological Behaviour of Semi‐permanent Make‐Up Pigments: A Systematic Review

Journal of Applied Toxicology, EarlyView.
ABSTRACT Semi‐permanent make‐up (SPMU), or micropigmentation, involves implanting pigments into the dermal layer of the skin for cosmetic enhancement. Unlike topical cosmetics, which are rapidly cleared from the body, SPMU pigments persist in living tissues, raising unique toxicological considerations.
T. A. N. Kaye, M. B. Komane, A. P. Manyisane, R. Manganyi   +3 more
wiley   +1 more source

Acute appendicitis masquerading as food poisoning. [PDF]

Radiol Case Rep
Patel K, Bhasin G, Lasday M, Plamoottil A, Ganti L.   +4 more
europepmc   +1 more source

Molecular characterization of enterotoxin genes in methicillin-resistant S. aureus isolated from food poisoning outbreaks in Egypt. [PDF]

J Health Popul Nutr, 2023
Ramadan HA, El-Baz AM, Goda RM, El-Sokkary MMA, El-Morsi RM.   +4 more
europepmc   +1 more source

Food Poisoning in an Institution [PDF]

BMJ, 1937
openaire   +2 more sources

Somatosensory Disturbance and Long‐Term Exposure to Methylmercury: A Comprehensive Review

Journal of Applied Toxicology, EarlyView.
ABSTRACT Chronic exposure to methylmercury remains a significant public health concern, particularly in populations with high fish consumption. Somatosensory disturbances are among the most frequently reported neurological manifestations, even at exposure levels below internationally established safety thresholds. This review aims to synthesize current
Leonardo Breno do Nascimento de Aviz, Carolina Fonte de Aviz, Fabiana Costa Cardoso, Laura dos Santos Barros, Raphaely Cristiny Sanches Progênio, Mariângela Moreno Domingues, José Maria Farah Costa Júnior, Saul Rassy Carneiro, Carlos Araújo da Costa, Maria da Conceição Nascimento Pinheiro   +9 more
wiley   +1 more source

An outbreak of food poisoning likely caused by Bacillus cereus at a secondary school in Mukono District, Uganda, July 2023. [PDF]

Sci Rep
Namara BG, Ssemanda I, Aceng FL, Kiyimba A, Aanyu D, Taremwa A, Lutwama JM, Nawajje VE, Kwesiga B, Bulage L, Migisha R, Kadobera D, Ario AR.   +12 more
europepmc   +1 more source

NanJ Is the Major Sialidase for Clostridium perfringens Type F Food Poisoning Strain 01E809. [PDF]

Infect Immun, 2023
Li J, Pradhan A, McClane BA.
europepmc   +1 more source

Biochemical and Molecular Insights Into Monocrotaline‐Induced Hepatotoxicity: An Experimental Mouse Study

Journal of Applied Toxicology, EarlyView.
ABSTRACT Monocrotaline (MCT), a plant‐derived pyrrolizidine alkaloid, is well known for its hepatotoxic effects. However, full elucidation of the mechanisms underlying MCT‐induced hepatotoxicity, as well as the development of reliable biomarkers for early detection and monitoring, requires an integrated evaluation of biochemical, molecular, and ...
Ali Şenol, Alparslan Kadir Devrim, Miyase Çinar, Mahmut Sözmen, Fatma Betül Akça   +4 more
wiley   +1 more source

From cholera to food poisoning: exploring the antidiarrheal activity of a multi-species water-based probiotic product. [PDF]

BMC Microbiol
Dodoo CC, Simpson SV, Mensah GI, Fredua-Agyeman M.   +3 more
europepmc   +1 more source