Results 281 to 290 of about 2,950,635 (300)

Food Poisoning Caused by Deoxynivalenol at a School in Zhuhai, Guangdong, China, in 2019

Foodborne Pathogens and Disease, 2020
Feng Ruan
exaly  

POISONING BY FOOD PLANTS

The Lancet, 1948
openaire   +2 more sources

Novel insights into the epidemiology of Clostridium perfringens type A food poisoning

Food Microbiology, 2011
Miia Lindstrom, Annamari Heikinheimo
exaly  

Oyster Food Poisoning

Medical Journal of Australia, 1978
A M, Murphy, G S, Grohmann
openaire   +2 more sources

Food poisoning associated with pumilacidin-producing Bacillus pumilus in rice

International Journal of Food Microbiology, 2007
Per Einar Granum
exaly  

Acute food poisoning

Public Health, 1957
openaire   +2 more sources

Thallium Poisoning from Maliciously Contaminated Food

Journal of Toxicology: Clinical Toxicology, 1994
Richard D Shih, William J Meggs
exaly  

Control of Food Poisoning

Journal of the Royal Society of Health, 1990
openaire   +2 more sources

The Prevention of Food Poisoning

Journal of the Royal Sanitary Institute, 1952
openaire   +2 more sources

How Should Staphylococcal Food Poisoning Outbreaks Be Characterized?

Toxins, 2010
Jacques-Antoine Hennekinne
exaly