Results 61 to 70 of about 31,848,380 (192)
Ukrainian Journal of Food Science Vol. 10. Issue 1
, 2022 Ukrainian Journal of Food Science publishes original research articles, short communications, review papers, news and literature reviews dealing with all aspects of the food science, technology, engeneering, nutrition, food chemistry, economics and ...
National University of Food Technologies
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Citizen Science and Food: A Review [PDF]
, 2021 Citizen science and food is part of a new programme of work to explore how we can involve the communities we serve when building the evidence-base on which policy decisions are made.
Oakden, Libby +9 more
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Ukrainian Journal of Food Science Vol. 5. Issue 1
, 2017 Ukrainian Journal of Food Science publishes original research articles, short communications, review papers, news and literature reviews dealing with all aspects of the food science, technology, engeneering, nutrition, food chemistry, economics and ...
National University of Food Technologies
core
Ukrainian Journal of Food Science Vol. 6. Issue 1
, 2018 Ukrainian Journal of Food Science publishes original research articles, short communications, review papers, news and literature reviews dealing with all aspects of the food science, technology, engeneering, nutrition, food chemistry, economics and ...
National University of Food Technologies
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A Historical Review of the Technology Used for the Study of Freshness in Red Meats
IEEE AccessMeat is a high-quality source of protein, vitamins, and minerals, making it a fundamental component of the human diet. Ensuring the availability of fresh meat is, therefore, essential for both consumers and the food industry.
Julieta Nava-Granados +3 more
doaj +1 more source
Ukrainian Journal of Food Science Vol. 2. Issue 1
, 2014 Ukrainian Journal of Food Science publishes original research articles, short communications, review papers, news and literature reviews dealing with all aspects of the food science, technology, engeneering, nutrition, food chemistry, economics and ...
National University of Food Technologies
core
Ukrainian Journal of Food Science Vol. 4. Issue 1
, 2016 Ukrainian Journal of Food Science publishes original research articles, short communications, review papers, news and literature reviews dealing with all aspects of the food science, technology, engeneering, nutrition, food chemistry, economics and ...
National University of Food Technologies
core
Ukrainian Journal of Food Science Vol. 11. Issue 1
, 2023 Ukrainian Journal of Food Science publishes original research articles, short communications, review papers, news and literature reviews dealing with all aspects of the food science, technology, engeneering, nutrition, food chemistry, economics and ...
National University of Food Technologies
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Ukrainian Journal of Food Science Vol. 3. Issue 2
, 2015 Ukrainian Journal of Food Science publishes original research articles, short communications, review papers, news and literature reviews dealing with all aspects of the food science, technology, engeneering, nutrition, food chemistry, economics and ...
National University of Food Technologies
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Craft Beer in Food Science: A Review and Conceptual Framework
BeveragesCraft beer represents a dynamic and creative segment within the food and beverage industry, emphasizing quality, aroma, health, sustainability, locality, and tailored brewing techniques.
Laura Gobbi +3 more
doaj +1 more source