Results 51 to 60 of about 193,193 (217)

Pengaruh pelatihan penjamah makanan tentang sistem pengolahan dan penyajian makanan terhadap mutu makanan pasien di RSUD Prof. Dr. Margono Soekarjo Purwokerto

Jurnal Gizi Klinik Indonesia, 2007
Background: Special attempts should be done to improve patient’s food quality. One of them is by choosing skillful and professional staff in the food processing and service according to the standard.
Nurrekta Yuristrianti, Tjahjono Kuntjoro, Toto Castro   +2 more
doaj   +1 more source

Review of Gastrointestinal Capsule Robots: Materials, Actuation, Diagnostics, and Therapeutics

Advanced Science, EarlyView.
This review examines gastrointestinal capsule robots through a systems engineering lens, covering shell materials, actuation and localization strategies, diagnostic modalities, therapeutic interventions, and commercialization status. By mapping the complete technological chain from fabrication to clinical deployment, this work identifies critical gaps ...
Zengsheng Li, Zhongguo Ren, Yiliang Lin, Xianfeng Xia, Tianlong Li, Kai Fung Chan, Philip Wai Yan Chiu, Wei Peng Yong, Mengmeng Sun   +8 more
wiley   +1 more source

From Documents to Digital: Co‐Designing Nutrition Information Videos With Consumers and Dietitians

Health Expectations
Introduction Hospital nutrition care is usually supported by offering written, paper‐based information to patients and carers. However, there is a need for evidence‐based online information, such as videos, to support education.
Hannah Olufson, Huyen Do, Bridget Noble, Gary Power, Janette Moore, Ruby Ong, Scott Harding, Samantha Robertson, Thilini Gunawardena, Jennifer Ellick, Adrienne Young   +10 more
doaj   +1 more source

Evaluation of Patient Satisfaction with Nutrition Installation Services at PKU Muhammadiyah Gamping Hospital Yogyakarta, Indonesia

Amerta Nutrition
Background: PKU Muhammadiyah Gamping Hospital, Yogyakarta, recorded an estimated food waste production of around 900 kg from January to June 2024. This data highlights the significant food-related problems in healthcare facilities and underscores the ...
Faturahman Fauzi Azwarjaya, Maria Ulfa, Nurul Huda Razalli, Roslee Rajikan, Nesrin Akca, Meltem Saygili   +5 more
doaj   +1 more source

Reorganization of Innate Immune Cell Lipid Profiles by Bioinspired Meroterpenoids to Limit Inflammation

Advanced Science, EarlyView.
Resolution pharmacology is an emerging strategy to tackle inflammatory pathologies. Bioinspired meroterpenoids induce a lipid mediator class switch toward inflammation resolution in vitro and in vivo by targeting key nodes in lipid mediator biosynthesis and neutral lipid dynamics.
Lorenz Waltl, David Holubek, Klaus Speck, Raphael Wildermuth, Franz‐Lucas Haut, Stephan Permann, Immanuel Plangger, Christian Steinborn, Zhigang Rao, Danilo D'Avino, Ida Cerqua, Julia Stadler, Fiorentina Roviezzo, Peter Schlenke, Anita Siller, Harald Schennach, Solveigh C. Koeberle, Eva‐Maria Pferschy‐Wenzig, Antonietta Rossi, Thomas Magauer, Andreas Koeberle   +20 more
wiley   +1 more source

Comparative analysis of food service satisfaction and nutritional adequacy between private hospitals and academic hospitals in patients with non-communicable diseases

AcTion: Aceh Nutrition Journal
Nutritional services in hospitals aim to provide meals with high nutritional value, safety, appropriate quantity, quality, and satisfactory service. This study aimed to analyze and compare food service satisfaction and nutritional adequacy among patients
Kartika Pibriyanti, Indahtul Mufidah, Lulu’ Luthfiya, Amal Fadholah, Ella Firdaus Sulistiyani, Banun Ma'rifah Fathsidni, Qotrunnadaa Fajr Rooiqoh, Nur Amala   +7 more
doaj   +1 more source

MUTU PELAYANAN GIZI DENGAN TINGKAT KEPUASAN PASIEN

Jurnal Ilmiah Kesehatan, 2018
The quality of nutritional service is one of the indicators of the quality hospital service. Therefore, the purpose of this research was to find out the relationship between the quality of hospital nutritional service and the level of patient’s ...
Iin Rachmawati, Wiwik Afridah
doaj   +1 more source

Convergence of Plasmid‐Mediated tmexCD‐toprJ With Critical Resistance Genes Fuels Spread of Multidrug Resistant Bacteria

Advanced Science, EarlyView.
Global dissemination of tmexCD‐toprJ across bacterial hosts and ecological niches is accompanied by its convergence with blaKPC, blaNDM, and mcr on mobile plasmids. Recombination and acquisition of resistance modules generate distinct multidrug resistant plasmid architectures, facilitating the emergence and spread of high‐risk bacterial populations ...
Kaiwen Song, Meng Wang, Xingyu Wu, Meng Cai, Bowen Li, Qi Wang, Xiaodong Guan, Qi Ding, Ruobing Wang, Hui Wang   +9 more
wiley   +1 more source

Challenges and strategies to reduce food waste in malaysian hospitals from the perspective of multidisciplinary professionals: a qualitative descriptive study

BMC Health Services Research
Aim This study explored the challenges and strategies related to reducing food waste in Malaysian hospitals. Method The study employed a qualitative descriptive research design. Fifteen experienced participants were selected through purposive sampling to
Sangeetha Manimaran, Nurul Huda Razalli, Zahara Abdul Manaf, Suzana Shahar   +3 more
doaj   +1 more source

Analysis of the quality indicators of diets offered to cancer patients

O Mundo da Saúde, 2020
Individuals undergoing cancer treatment often have poor appetite and reduced food acceptance, and it is important to monitor consumption indicators and diet acceptability. The objective of this study was to evaluate quality (efficacy) indicators by means
Jenifer Karinne Santos da Costa Lopes, Thaís de Oliveira Carvalho Granado Santos, Xaene Maria Fernandes Duarte Mendonça, Jamilie Suelen dos Prazeres Campos, Samantha Pereira Caldas, Fernanda Maria Lima de Moura, Ranilda Gama de Souza   +6 more
doaj