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A Customer Service Design Case Study: Insights on Customer Loyalty in the Brazilian Food Sector

open access: yes
Marketing managers of local and international food companies have realized that what they offer to customers go well beyond the characteristics and attributes of the products their companies manufacture and market.
Florencio de Almeida, Ione Lucia   +1 more
core   +1 more source

Imitation in Food and Food Service

open access: yesJournal of the Society of Mechanical Engineers, 1989
openaire   +2 more sources

Food Stamps for You

open access: yes, 1971
"This booklet outlines the main steps that potential food stamp users must follow in order to take part in this food help program" (p. 1)
United States. Department of Agriculture. Food and Nutrition Service.
core  

Development of the Menu Assessment Scoring Tool (MAST) to Assess the Nutritional Quality of Food Service Menus. [PDF]

open access: yesInt J Environ Res Public Health, 2023
Pulker CE   +8 more
europepmc   +1 more source

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