Results 111 to 120 of about 8,666,266 (235)
, 1984 copyright UK Data Service and data collection copyright owner.Background and coverage over time: The National Food Survey (NFS), which ran from 1974-2000, was the longest-running continuous survey of household food consumption and expenditure in the ...
Office of Population Censuses and Surveys +1 more
core +1 more source
, 1997 copyright UK Data Service and data collection copyright owner.Background and coverage over time: The National Food Survey (NFS), which ran from 1974-2000, was the longest-running continuous survey of household food consumption and expenditure in the ...
Office of Population Censuses and Surveys +1 more
core +1 more source
Healthy Food Policies Documented in University Food Service Contracts. [PDF]
Int J Environ Res Public Health, 2023 Fandetti SM +5 more
europepmc +1 more source
FEEDING LOW-INCOME CHILDREN WHEN SCHOOL IS OUT - THE SUMMER FOOD SERVICE PROGRAM; EXECUTIVE SUMMARY
The U.S. Department of Agriculture, through the Summer Food Service Program (SFSP), funds meals for children in low-income areas when school is not in session.
Gordon, Anne, Briefel, Ronette
core +1 more source
Factors Associated with Adherence to the Brazilian Food Guide in Food Service Workers. [PDF]
Int J Environ Res Public Health, 2023 Adriano LS +4 more
europepmc +1 more source
, 2002 Food Assistance and Nutrition Research report, no. 17. Prepared by Health Systems Research, Inc. and the Urban Institute for the Food and Rural Economics Division, Economic Research Service, U.S. Department of Agriculture.
Bell, Loren
core
Advancing Healthy Food Service in the United States: State Food Service Guidelines Policy Adoption and Implementation Supports, 2015-2019. [PDF]
Am J Health Promot, 2023 Lowry-Warnock A +5 more
europepmc +1 more source
, 2011 Concerning tourist consumption, food purchasing is commonly regarded as a key purchase for those seeking a distinct, sensory experience. Suitably focused food service design promotes reflection upon the holiday environment's cultural differences ...
McIntyre, Charles
core
Luxembourg results from the monitoring of pesticide residues in food
<p>This dataset contains the analytical results of pesticide residues measured in the food products analysed by the national competent authorities.
Food safety Service - Ministry of Health
core +1 more source
Sustainability in food service: A systematic review. [PDF]
Waste Manag Res, 2023 Carletto FC, Ferriani LO, Silva DA.
europepmc +1 more source