Results 231 to 240 of about 6,329,646 (415)

Agriculture and Food Supply in a City State (Original papers in Kobe Symposium on Agriculture, Food and Environment in Asia : Towards the 21st Century)

, 1997
Chong jin Goh
openalex   +1 more source

Impact of COVID-19 in food supply chain: Disruptions and recovery strategy

Current Research in Behavioral Sciences, 2021
Abhijit Barman, Rubi Das, P. K. De
semanticscholar   +1 more source

A Scoping Review on Artificial Intelligence–Supported Interventions for Nonpharmacologic Management of Chronic Rheumatic Diseases

Arthritis Care &Research, EarlyView.
This review summarizes artificial intelligence (AI)‐supported nonpharmacological interventions for adults with chronic rheumatic diseases, detailing their components, purpose, and current evidence base. We searched Embase, PubMed, Cochrane, and Scopus databases for studies describing AI‐supported interventions for adults with chronic rheumatic diseases.
Nirali Shah, Alexis Castellanos, Yen Chen, John Piette, Amy Bucher, Susan Murphy   +5 more
wiley   +1 more source

Nutritional Composition and Content of Bioactive Compounds in Field Pea and Chickpea Varieties as Functional Raw Material for the Food Supply Chain. [PDF]

ACS Food Sci Technol
Martoccia M, Donna M, Colombatto P, Coïsson JD, Travaglia F, Blandino M.   +5 more
europepmc   +1 more source

Exploring the impact of blockchain on the performance of agri-food supply chains

Food Control, 2021
S. Stranieri, Federica Riccardi, M. Meuwissen, C. Soregaroli   +3 more
semanticscholar   +1 more source

Global and Regional Temporal Changes in Cross‐Country Inequalities of Site‐Specific Osteoarthritis Burden, 1990 to 2021

Arthritis Care &Research, EarlyView.
Objective This study examined the global and regional temporal changes in cross‐country inequalities of site‐specific osteoarthritis (OA) burden from 1990 to 2021. Methods Age‐standardized years lived with disability rates (ASYRs) for site‐specific OA across 204 countries and territories were obtained from the Global Burden of Diseases, Injuries, and ...
Haowei Chen, Lei Si, David J. Hunter, Lei Zhang, Zhe‐Sheng Chen, Xiaomeng Wang, Vicky Duong, Zhounan Zhou, Peihua Cao, Han Cen, Su'an Tang, Tianyu Chen, Houjun Xue, Zhaohua Zhu, Changhai Ding   +14 more
wiley   +1 more source

A Revisit of Plant Food Waste Along Food Supply Chains: Impacts and Perspectives. [PDF]

Foods
Gonçalves J, Anjos O, Guiné RPF.
europepmc   +1 more source

Improvements in Health‐Related Quality of Life With Treat‐to‐Target Urate‐Lowering Therapy in Gout: A Post Hoc Analysis of a Randomized Multicenter Trial

Arthritis Care &Research, EarlyView.
Objective Although treat‐to‐target urate‐lowering therapy (ULT) is endorsed as best practice in gout management, limited data exist on its impact on health‐related quality of life (HRQoL). We assessed the impact of treat‐to‐target ULT on HRQoL among participants receiving protocolized gout care, identifying factors associated with HRQoL and HRQoL ...
Austin Barry, Bryant R. England, Harlan Sayles, Lindsay N. Helget, Maria Androsenko, Hongsheng Wu, Kaleb Michaud, Bridget Kramer, Jeff A. Newcomb, Mary T. Brophy, Anne Davis‐Karim, Ryan Ferguson, Michael H. Pillinger, Tuhina Neogi, Paul M. Palevsky, James R. O'Dell, Ted R. Mikuls   +16 more
wiley   +1 more source

Meta-Analysis of Consumer Willingness to Pay for Short Food Supply Chain Products. [PDF]

Glob Chall
Mustapa MAC, Kallas Z.
europepmc   +1 more source

Emulsifiers in ultra-processed foods in the UK food supply. [PDF]

Public Health Nutr, 2023
Sandall A, Smith L, Svensen E, Whelan K.
europepmc   +1 more source