Results 121 to 130 of about 11,472,374 (383)
Carbon Dots-Types, Obtaining and Application in Biotechnology and Food Technology. [PDF]
Szczepankowska J+3 more
europepmc +1 more source
Inhibitor of DNA binding‐1 is a key regulator of cancer cell vasculogenic mimicry
Elevated expression of transcriptional regulator inhibitor of DNA binding 1 (ID1) promoted cancer cell‐mediated vasculogenic mimicry (VM) through regulation of pro‐angiogenic and pro‐cancerous genes (e.g. VE‐cadherin (CDH5), TIE2, MMP9, DKK1). Higher ID1 expression also increased metastases to the lung and the liver.
Emma J. Thompson+11 more
wiley +1 more source
Food Technology forecasting: A based bibliometric update in functional chocolates. [PDF]
Balcázar-Zumaeta CR+4 more
europepmc +1 more source
Consumer Support for Food Tracing with RFID Technology [PDF]
Foodborne illness continues to be a significant problem and food traceability may help reduce the number and severity of outbreaks. One technology that could improve food tracing is radio frequency identification tags or RFID. However, some consumers may
Larson, Ronald B., Rana, Kulmani
core +1 more source
Ubiquitination of transcription factors in cancer: unveiling therapeutic potential
In cancer, dysregulated ubiquitination of transcription factors contributes to the uncontrolled growth and survival characteristics of tumors. Tumor suppressors are degraded by aberrant ubiquitination, or oncogenic transcription factors gain stability through ubiquitination, thereby promoting tumorigenesis.
Dongha Kim, Hye Jin Nam, Sung Hee Baek
wiley +1 more source
Editorial: Sustainable solutions in food technology, volume II. [PDF]
Cruz RMS, Jung J.
europepmc +1 more source
Enhancing Food Security in a Changing Climate in Africa [PDF]
Climate and socio-ecological change scenarios are invaluable tools in developing appropriate response options for ensuring food security and human wellbeing in the future: evidence-based approach.
Africa Group of Negotiators Expert Support
core +1 more source
Nuclear prothymosin α inhibits epithelial‐mesenchymal transition (EMT) in lung cancer by increasing Smad7 acetylation and competing with Smad2 for binding to SNAI1, TWIST1, and ZEB1 promoters. In early‐stage cancer, ProT suppresses TGF‐β‐induced EMT, while its loss in the nucleus in late‐stage cancer leads to enhanced EMT and poor prognosis.
Liyun Chen+12 more
wiley +1 more source
The place of food science and technology in the campaign against malnutrition: Chairman's opening remarks [PDF]
W. R. Aykroyd
openalex +1 more source