Results 131 to 140 of about 12,272,536 (305)

Exploring the influence of lactoferrin on wound healing and related signaling pathways: a systematic review

FEBS Open Bio, EarlyView.
Lactoferrin promotes wound healing by activating MAPK, PI3K/Akt, and extracellular matrix pathways, enhancing fibroblast remodeling, proliferation, and re‐epithelialization. These mechanisms highlight its therapeutic potential in inflammation control, tissue repair, and remodeling.
Morgana Lüdtke Azevedo, Kátia Cristiane Hall, Matheus dos Santos Fernandez, Geovanna Peter Corrêa, Rafael Guerra Lund   +4 more
wiley   +1 more source

Biological formation of acrylic acid by Clostridium propionicum

, 1983
Thesis (Ph. D.)--Massachusetts Institute of Technology, Dept. of Nutrition and Food Science, 1983.MICROFICHE COPY AVAILABLE IN ARCHIVES AND SCIENCE.Bibliography: leaves 187-195.by Masakatsu Akedo.Ph ...
Akedo, Masakatsu
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Development and Characterization of Meat-Based Pasta Enriched with Apple and Sugar Beet Fibers

Foods
The global trend toward sustainable and health-promoting foods has encouraged the reformulation of meat products that strategically incorporate high-quality animal proteins and functional compounds derived from plants.
Diana-Remina Manoliu, Mihai Cătălin Ciobotaru, Marius-Mihai Ciobanu, Paul-Corneliu Boișteanu   +3 more
doaj   +1 more source

Using Virtual Reality to Enhance Food Technology Education. [PDF]

Int J Technol Des Educ, 2022
Gorman D, Hoermann S, Lindeman RW, Shahri B.   +3 more
europepmc   +1 more source

ATZ‐1 promotes DNA replication efficiency to maintain normal meiotic function

FEBS Open Bio, EarlyView.
Absence of ATZ‐1 interferes with meiotic DNA replication and cell cycle function via CHK‐1. This causes downstream defects associated with DNA damage and genomic integrity. Taken together, this study suggests that ATZ‐1 influences DNA replication efficiency and cell cycle function to maintain normal meiotic function.
Taylin E. Gourley, Luke W. Molesworth, Nethma H. Waduge, Fahimeh Eskandari, Peter R. Boag, Gregory M. Davis   +5 more
wiley   +1 more source

Women's work and child nutrition in Haiti

, 1981
Thesis (M.S.)--Massachusetts Institute of Technology, Dept. of Nutrition and Food Science, 1981.MICROFICHE COPY AVAILABLE IN ARCHIVES AND SCIENCE.Bibliography: leaves 85-89.by Patricia Ann Haggerty.M ...
Haggerty, Patricia Ann
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Influence of ultrasonic pretreatment on the convective drying kinetics and quality of cocoa (Theobroma cacao L.)

Vitae
Background: Convective drying of cocoa (Theobroma cacao L.) is a critical stage in its processing, and ultrasound (US) application may represent an innovative technology to optimize this process.
Yesenia Campo Vera, Monica Alexandra Delgado   +1 more
doaj   +1 more source

Perspectives in the Application of High, Medium, and Low Molecular Weight Oat β-d-Glucans in Dietary Nutrition and Food Technology-A Short Overview. [PDF]

Foods, 2023
Sushytskyi L, Synytsya A, Čopíková J, Lukáč P, Rajsiglová L, Tenti P, Vannucci LE.   +6 more
europepmc   +1 more source

Evaluating the effect of γ‐oryzanol on MASLD pathology using a medaka fish model

FEBS Open Bio, EarlyView.
This study explores a liver disease called MASLD, which is increasing worldwide and can lead to serious damage. Researchers used medaka fish instead of rodents to test a food compound, γ‐oryzanol. Fish fed this compound had less liver fat and healthier gut bacteria.
Yukako Ito, Haduki Asano, Ayano Ueki, Joe Sakamoto, Yasuhiro Kamei, Hayato Tokumoto, Ayaka Yazawa, Shigeki Kamitani   +7 more
wiley   +1 more source

Interaction of aflatoxin B1 with the ribosomal RNA genes of rat liver

, 1983
Thesis (Ph. D.)--Massachusetts Institute of Technology, Dept. of Nutrition and Food Science, 1983.MICROFICHE COPY AVAILABLE IN ARCHIVES AND SCIENCE.Vita.Includes bibliographical references.by Thomas Ricky Irvin.Ph ...
Irvin, T. Rick (Thomas Rick)
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